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master's thesis
Iskorištenje kore mandarina rane sorte za proizvodnju energije neposrednim izgaranjem
Zagreb: University of Zagreb, Faculty of Agriculture, 2019. urn:nbn:hr:204:230157
Horvat, Jelena
University of Zagreb
Faculty of Agriculture
Sustainable Technologies and Renewable Energy Sources

Institutional repository: Repository Faculty of Agriculture University of Zagreb

Cite this document

Horvat, J. (2019). Iskorištenje kore mandarina rane sorte za proizvodnju energije neposrednim izgaranjem (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:230157

Horvat, Jelena. "Iskorištenje kore mandarina rane sorte za proizvodnju energije neposrednim izgaranjem." Master's thesis, University of Zagreb, Faculty of Agriculture, 2019. https://urn.nsk.hr/urn:nbn:hr:204:230157

Horvat, Jelena. "Iskorištenje kore mandarina rane sorte za proizvodnju energije neposrednim izgaranjem." Master's thesis, University of Zagreb, Faculty of Agriculture, 2019. https://urn.nsk.hr/urn:nbn:hr:204:230157

Horvat, J. (2019). 'Iskorištenje kore mandarina rane sorte za proizvodnju energije neposrednim izgaranjem', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 12 January 2025, https://urn.nsk.hr/urn:nbn:hr:204:230157

Horvat J. Iskorištenje kore mandarina rane sorte za proizvodnju energije neposrednim izgaranjem [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2019 [cited 2025 January 12] Available at: https://urn.nsk.hr/urn:nbn:hr:204:230157

J. Horvat, "Iskorištenje kore mandarina rane sorte za proizvodnju energije neposrednim izgaranjem", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:204:230157

Metadata
TitleIskorištenje kore mandarina rane sorte za proizvodnju energije neposrednim izgaranjem
Title (english)The utilization of mandarin peel of early varieties for production energy by direct combustion
AuthorJelena Horvat
MentorVanja Jurišić (mentor)
Committee memberVanja Jurišić (predsjednik povjerenstva)
Committee memberMartina Skendrović Babojelić (član povjerenstva)
Committee memberNeven Voća (član povjerenstva)
GranterUniversity of Zagreb
Faculty of Agriculture
(Sustainable Technologies and Renewable Energy Sources)
Zagreb
Defense date and country2019-07-01, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Abstract
Nove smjernice EU obuhvaćaju održivu poljoprivrednu biomasu kao sirovinu za proizvodnju energije. Poljoprivredni i agroindustrijski ostaci imaju dobar potencijal za proizvodnju energije neposrednim izgaranjem. Cilj rada bio je utvrditi energetsku iskoristivost kora ranih sorti mandarina koje ostaju nakon prerade te utvrditi njihov energetski potencijal u svrhu dobivanja energije. Analize su provedene radi utvrđivanja energetske iskoristivosti, a istraživani parametri bili su: sadržaj vode, pepela, koksa određivanje gornje i donje ogrjevne vrijednosti, mikro i makroelementi. Najbolje rezultate imala je sorta Saigon. Nakon provedenih analiza dobivene su prosječne vrijednosti za sadržaj vode 13,52%, za pepeo 2,83%, za koks 11,2%, gornja ogrjevna vrijednost iznosila je 16,2%, a donja ogrjevna vrijednost iznosila je 14,88%. Sukladno dobivenim rezultatima analiza, može se zaključiti da kora nudi mogućnost iskorištenja u energetske svrhe.
Abstract (english)
New EU guidelines include sustainable biomass as a raw material for energy production. Agricultural and agroindustical residues have good potential for utilization in energy production. The aim of this study was to investigate the efficiency of peel mandarin in energy production through process indirectly combustion. The best results had the Saigon variety. After the analyzes carried out, average values for water content were 13.52%, ash 2.83%, coke 11.2%, top calorific value was 16.2%, and lower calorific value was 14.88%. According to the results of the analysis, it can be concluded that the mandarin peel offers the possibility of utilization for energy purposes.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:204:230157
Study programmeTitle: Agroecology
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka agroekologija (magistar/ magistra inženjer/inženjerka agroekologija)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2019-07-12 12:51:15