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master's thesis
Repelentni učinak biljnih pripravaka na puževe golaće u salati
Zagreb: University of Zagreb, Faculty of Agriculture, 2019. urn:nbn:hr:204:719947
Špindrić, Katarina
University of Zagreb
Faculty of Agriculture
Agricultural Zoology

Institutional repository: Repository Faculty of Agriculture University of Zagreb

Cite this document

Špindrić, K. (2019). Repelentni učinak biljnih pripravaka na puževe golaće u salati (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:719947

Špindrić, Katarina. "Repelentni učinak biljnih pripravaka na puževe golaće u salati." Master's thesis, University of Zagreb, Faculty of Agriculture, 2019. https://urn.nsk.hr/urn:nbn:hr:204:719947

Špindrić, Katarina. "Repelentni učinak biljnih pripravaka na puževe golaće u salati." Master's thesis, University of Zagreb, Faculty of Agriculture, 2019. https://urn.nsk.hr/urn:nbn:hr:204:719947

Špindrić, K. (2019). 'Repelentni učinak biljnih pripravaka na puževe golaće u salati', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 10 November 2024, https://urn.nsk.hr/urn:nbn:hr:204:719947

Špindrić K. Repelentni učinak biljnih pripravaka na puževe golaće u salati [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2019 [cited 2024 November 10] Available at: https://urn.nsk.hr/urn:nbn:hr:204:719947

K. Špindrić, "Repelentni učinak biljnih pripravaka na puževe golaće u salati", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:204:719947

Metadata
TitleRepelentni učinak biljnih pripravaka na puževe golaće u salati
Title (english)Repellent effect of herbal preparations on slugs in salad
AuthorKatarina Špindrić
MentorDinka Grubišić (mentor)
Committee memberDinka Grubišić (predsjednik povjerenstva)
Committee memberTanja Gotlin Čuljak (član povjerenstva)
Committee memberIvanka Žutić (član povjerenstva)
GranterUniversity of Zagreb
Faculty of Agriculture
(Agricultural Zoology)
Zagreb
Defense date and country2019-09-24, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Abstract
Salata (Lactuca sativa L.) najčešće je uzgajano lisnato povrće. Jedni od važnijih štetnika u uzgoju salate su puževi golaći. Suzbijanje puževa limacidima često se pokazalo neprikladnim, zbog vremena i načina primjene, karence, a često i neučinkovitosti. Cilj ovoga rada bio je utvrditi repelentni učinak biljnih pripravaka te biološkog pripravka Homeogarden na puževe golaće roda Arion na salati u laboratorijskim uvjetima. U istraživanju su postavljena dva pokusa. U prvom pokusu biljnim pripravcima tretirane su presadnice salate, a testirano je 11 varijanata (lavanda, ružmarin, kopriva, maslačak, bazga, rajčica, rikola, brokula, Homeogarden – preporučena doza, Homeogarden – dupla doza i kontrola). U drugom pokusu testirano je 7 varijanata (rajčica, ružmarin, bazga, maslačak, Homeogarden - preporučena doza, Homeogarden - dupla doza i kontrola), a tretirani su listovi salate. Temeljem rezultata laboratorijskih istraživanja učinkovitosti biljnih pripravaka u sprječavanju hranidbe puževa golaća presadnicama salate, varijanta na osnovi ružmarina kroz svih sedam očitavanja pokazala je najjači i najstabilniji repelentni učinak na puževe golaće roda Arion, dok rezulati pokusa provedenog na listovima salate pokazuju da su najbolji repelentni učinak pokazale varijante na osnovi bazge i maslačka. Većina varijanata pokazuje repelentno djelovanje u prvih nekoliko dana nakon tretiranja, nakon čega su štete u porastu. Možemo sugerirati ponavljanje tretiranja biljnim pripravcima nakon 3-4 dana te naknadno u istim vremenskim intervalima. Niti jedan pripravak nije u potpunosti spriječio hranidbu puževa golaća roda Arion salatom te je ovu mjeru suzbijanja potrebno kombinirati s drugim raspoloživim mjerama nekemijskog suzbijanja.
Abstract (english)
Salad (Lactuca sativa L.) is the most commonly brood leafy green. One of the most significant pests in salad growing are slugs. Slug control using limacides is often unsuitable because of the time and the way of application, the waiting period, and, often, ineffectiveness. The aim of this investigation was to determine the repellent effects of herbal preparations and the Homeogarden biological preparation on the slugs from the Arion genus on salad in laboratory conditions. The research consisted of two experiments. In the first experiment the salad seedlings were treated with herbal preparations, and 11 variants were tested (lavender, rosemary, nettle, dandelion, basil, tomato, ricola, broccoli, Homeogarden – recommended dose, Homeogarden – twice the dose and control ). In the second experiment, 7 variants were tested (tomato, rosemary, basil, dandelion, Homeogarden – recommended dose, Homeogarden – twice the dose and control) on salad leaves. The variant based on rosemary showed the strongest and the most stable repellent effect on slugs from the Arion genus in all of 7 inspections on salad seedlings, while the experiment on salad leaves showed that the best repellent effect was achieved on the variants based on elder and dandelion. Most of the variants show the repellent effect in the first few days after the treatment, after which the damage increases. It can be recommended that the treatment with herbal preparations be repeated after 3-4 days and further in the same time intervals. None of the herbal preparations was completely successful in preventing the feeding of slugs from the Arion genus on salad and this control method should be combined with other non-chemical control methods.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:204:719947
Study programmeTitle: Phytomedicine
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka fitomedicine (magistar/ magistra inženjer/inženjerka fitomedicine)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2019-11-30 10:42:17