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master's thesis
Projekt uspostavljanja proizvodnje grožđa i vina sorte 'Portugizac'
Zagreb: University of Zagreb, Faculty of Agriculture, 2019. urn:nbn:hr:204:462805
Babić, Sara
University of Zagreb
Faculty of Agriculture
Management and Rural Entrepreneurship

Institutional repository: Repository Faculty of Agriculture University of Zagreb

Cite this document

Babić, S. (2019). Projekt uspostavljanja proizvodnje grožđa i vina sorte 'Portugizac' (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:462805

Babić, Sara. "Projekt uspostavljanja proizvodnje grožđa i vina sorte 'Portugizac'." Master's thesis, University of Zagreb, Faculty of Agriculture, 2019. https://urn.nsk.hr/urn:nbn:hr:204:462805

Babić, Sara. "Projekt uspostavljanja proizvodnje grožđa i vina sorte 'Portugizac'." Master's thesis, University of Zagreb, Faculty of Agriculture, 2019. https://urn.nsk.hr/urn:nbn:hr:204:462805

Babić, S. (2019). 'Projekt uspostavljanja proizvodnje grožđa i vina sorte 'Portugizac'', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 23 December 2024, https://urn.nsk.hr/urn:nbn:hr:204:462805

Babić S. Projekt uspostavljanja proizvodnje grožđa i vina sorte 'Portugizac' [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2019 [cited 2024 December 23] Available at: https://urn.nsk.hr/urn:nbn:hr:204:462805

S. Babić, "Projekt uspostavljanja proizvodnje grožđa i vina sorte 'Portugizac'", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:204:462805

Metadata
TitleProjekt uspostavljanja proizvodnje grožđa i vina sorte 'Portugizac'
Title (english)Grapes and 'Portugizac' wine production establishment project
AuthorSara Babić
MentorBranka Šakić Bobić (mentor)
Committee memberBranka Šakić Bobić (predsjednik povjerenstva)
Committee memberMario Njavro (član povjerenstva)
Committee memberDarko Preiner (član povjerenstva)
GranterUniversity of Zagreb
Faculty of Agriculture
(Management and Rural Entrepreneurship)
Zagreb
Defense date and country2019-09-30, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Abstract
Portugizac je mlado vino koje se već nakon prvog pretoka u bačve stavlja na tržište i pije u vrijeme berbe ostalih sorti. Sorta Portugizac tradicionalno se najviše uzgaja u podregiji Plešivica, nedaleko od Jastrebarskog. Za podizanje novog vinograda potrebno je uložiti mnogo truda i rada kako bi se ostvarili stabilni prinosi i visoka kvaliteta grožđa a samim time i pozitivan ekonomski uspjeh. Vinogradarstvo općenito spada u intenzivnu granu poljoprivrede te iziskuje i visoke troškove ulaganja, a financiranje takvih projekata omogućeno je kroz Program ruralnog razvoja Republike Hrvatske 2014.-2020. koji obuhvaća niz mjera i podmjera kojima se nastoji omogućiti razvoj poljoprivrede i unaprijediti život u ruralnim područjima, a takav jedan projekt je u radu prikazan na primjeru OPG Port San. Kroz rad su prikazani svi uvjeti koji moraju biti zadovoljeni kako bi se ostvarilo pravo na dobivanje potpore, te ekonomska isplativost projekta. OPG Port San zadovoljilo je kriterije te je svoje troškove ulaganja u podizanje vinograda sorte 'Portugizac' podmirilo dobivenim sredstvima u okviru Mjere 6 „Razvoj poljoprivrednih gospodarstava i poslovanja“ podmjere 6.1. „Potpora za pokretanje poslovanja mladim poljoprivrednicima“.
Abstract (english)
Portugizac is a young wine that is placed on the market after being first barreled and drunk at the time of harvesting other varieties. The Portugizac variety is traditionally grown most in the Plesivica sub-region, not far from Jastrebarsko. Rural Development Programme of the Republic of Croatia for the period 2014-2020 includes several measures and sub-measures that seek to facilitate the development of agriculture and improve life in rural areas. Since viticulture belongs to the intensive branch of agriculture and requires high investment costs, Opg Port San has decided to apply its project of “Portugizac” grape and wine production establishment via Measure 6 of Sub-measure 6.1. "Support for Starting a Business for Young Farmers". This paper aims to show what conditions have to be fulfilled to retain the right to receive support and prove through the business plan the economic viability of the project.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:204:462805
Study programmeTitle: Agribusiness and Rural Development
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka agrobiznisa i ruralnog razvitka (magistar/ magistra inženjer/inženjerka agrobiznisa i ruralnog razvitka)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2019-12-04 07:29:24