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undergraduate thesis
Uzgoj jabuka na području Bistre
Zagreb: University of Zagreb, Faculty of Agriculture, 2016. urn:nbn:hr:204:537247
Škrlin, Karlo
University of Zagreb
Faculty of Agriculture
Pomology

Institutional repository: Repository Faculty of Agriculture University of Zagreb

Cite this document

Škrlin, K. (2016). Uzgoj jabuka na području Bistre (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:537247

Škrlin, Karlo. "Uzgoj jabuka na području Bistre." Undergraduate thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:537247

Škrlin, Karlo. "Uzgoj jabuka na području Bistre." Undergraduate thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:537247

Škrlin, K. (2016). 'Uzgoj jabuka na području Bistre', Undergraduate thesis, University of Zagreb, Faculty of Agriculture, accessed 30 December 2024, https://urn.nsk.hr/urn:nbn:hr:204:537247

Škrlin K. Uzgoj jabuka na području Bistre [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2016 [cited 2024 December 30] Available at: https://urn.nsk.hr/urn:nbn:hr:204:537247

K. Škrlin, "Uzgoj jabuka na području Bistre", Undergraduate thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:204:537247

Metadata
TitleUzgoj jabuka na području Bistre
AuthorKarlo Škrlin
MentorZlatko Čmelik (mentor)
Committee memberZlatko Čmelik (predsjednik povjerenstva)
Committee memberĐani Benčić (član povjerenstva)
Committee memberLari Hadelan (član povjerenstva)
Committee memberKristina Batelja Lodeta (član povjerenstva)
GranterUniversity of Zagreb
Faculty of Agriculture
(Pomology)
Zagreb
Defense date and country2016-07-11, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Fruit Growing
Abstract
Bistra se nalazi u kontinentalnom dijelu Hvatske te ima jako povoljne ekološke uvjete za intenzivnu proizvodnju jabuke. U radu su se detaljnije obradili ekološki uvjeti područja (klima, položaj, tlo), morfološke osobine jabuke, tehnološke i agrotehničke mjere u proizvodnji jabuke. Spomenut je izbor sorata koje se uzgaja na području Bistre, kao i prednosti i nedostaci u proizvodnji na tom području.
Keywords
Languagecroatian
URN:NBNurn:nbn:hr:204:537247
Study programmeTitle: Horticulture
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka hortikulture (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka hortikulture)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2016-08-26 08:11:21