Springtails mostly live in the ground where they participate in decomposition of organic matter and thereby contribute to the usability of certain plant nutrients and soil fertility. The research was conducted from May 5 to July 8, 2022 on three fields on experiment station Maksimir (control site (uncultivated filed), rapeseed and soybean). During research five pitfall traps and five endogeic traps were used per site for collecting springtails fauna. During this research, a total of 1,128 individuals of springtails, classified into four families (Isotomidae, Katiannidae, Tomoceridae and Tullbergiidae), were collected from the ground and underground soil layers on the untreated surface, oilseed rape and soybeans. Only two families of springtails were found in the control field. The Isotomidae family was represented by 96%, and the Katiannidae family by 4%. In rapeseed, the family Isotomidae was represented by 72%, the family Katiannidae 11%, the family Tomoceridae 9% and the family Tullbergiidae 8%. In soybeans, the Isotomidae family represented 75%, the Katiannidae family 21% and the Tomoceridae family 4%. According to the total frequency in all fields, the family Isotomidae was euconstant (92 %), the family Katiannidae constant (61 %), the family Tomoceridae accessory (33 %) and the family Tullbergiidae accidental (14 %). This research determined the differences in springtails fauna between cultivated and uncultivated fields, which indicates that a specific cultivated plant can have an influence on the appearance and number of springtails.