prikaz prve stranice dokumenta Evaluation of potato-based farming systems in Croatia, regarding their sustainability
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master's thesis
Evaluation of potato-based farming systems in Croatia, regarding their sustainability
Zagreb: University of Zagreb, Faculty of Agriculture, 2024. urn:nbn:hr:204:663020
Machačová, Marie
University of Zagreb
Faculty of Agriculture
Agricultural Zoology

Institutional repository: Repository Faculty of Agriculture University of Zagreb

Cite this document

Machačová, M. (2024). Evaluation of potato-based farming systems in Croatia, regarding their sustainability (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:663020

Machačová, Marie. "Evaluation of potato-based farming systems in Croatia, regarding their sustainability." Master's thesis, University of Zagreb, Faculty of Agriculture, 2024. https://urn.nsk.hr/urn:nbn:hr:204:663020

Machačová, Marie. "Evaluation of potato-based farming systems in Croatia, regarding their sustainability." Master's thesis, University of Zagreb, Faculty of Agriculture, 2024. https://urn.nsk.hr/urn:nbn:hr:204:663020

Machačová, M. (2024). 'Evaluation of potato-based farming systems in Croatia, regarding their sustainability', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 19 December 2024, https://urn.nsk.hr/urn:nbn:hr:204:663020

Machačová M. Evaluation of potato-based farming systems in Croatia, regarding their sustainability [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2024 [cited 2024 December 19] Available at: https://urn.nsk.hr/urn:nbn:hr:204:663020

M. Machačová, "Evaluation of potato-based farming systems in Croatia, regarding their sustainability", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2024. Available at: https://urn.nsk.hr/urn:nbn:hr:204:663020

Metadata
TitleEvaluation of potato-based farming systems in Croatia, regarding their sustainability
Title (croatian)Evaluacija sustava uzgoja krumpira u Hrvatskoj s obzirom na njihovu održivost
AuthorMarie Machačová
MentorRenata Bažok (mentor)
MentorJozsef Kiss (komentor)
Committee memberRenata Bažok (predsjednik povjerenstva)
Committee memberJozsef Kiss (član povjerenstva)
Committee memberDarija Lemić (član povjerenstva)
Committee memberMilan Poljak (član povjerenstva)
GranterUniversity of Zagreb
Faculty of Agriculture
(Agricultural Zoology)
Zagreb
Defense date and country2024-09-30, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Abstract
Croatian potato production is threatened by numerous pathogens and arthropod pests, for e.g. late blight (Phytophtora infestans deBary), early blight (Alternaria solani Sorauer), Colorado potato beetle (Leptinotarsa decemlineata Say.), wireworms (Agriotes spp). Chemical pesticides are sprayed regularly to suppress pests and avoid yield and quality losses. The aim of the thesis was to understand the current situation in potato production in Croatia in the Međimurje county and to evaluate the sustainability of the production. A questionnaire, focused on IPM implementation and broader plant protection, was created. Important data were obtained, analysed and shown in graphs using the excel. Obtained data showed, that current potato production in Croatia is dependent on chemical pesticide. However, farmers are opened to biological and other alternative control solutions, if they could access more information about it and if they had a chance to discuss appropriate approaches with an experienced advisor/mentor.
Abstract (croatian)
Proizvodnji krumpira Hrvatskoj prijete brojni uzročnici bolesti i štetnici člankonošci, npr. plamenjača (Phytophtora infestans deBary), koncentrična pjegavost krumpira (Alternaria solani Sorauer), krumpirova zlatica (Leptinotarsa decemlineata Say.), žičnjaci (Agriotes spp.). Da bi se spriječio napad i izbjegli gubici prinosa i očuvala kvaliteta, redovito se primjenjuju kemijski (sintetski) pesticidi. Cilj diplomskog rada bio je razumjeti trenutno stanje u proizvodnji krumpira u Hrvatskoj na području Međimurske županije i ocijeniti njenu održivost. Izrađen je upitnik usmjeren na provedbu mjera integrirane zaštite bilja te na širi kontekst zaštite od štetnih organizama. Prikupljeni podaci su sistematizirani, analizirani i grafički prikazani u MS Office programu Excel. Dobiveni podaci pokazali su da trenutna proizvodnja krumpira u Hrvatskoj ovisi o kemijskim pesticidima. Poljoprivrednici su otvoreni za primjenu alternativnih rješenja i proizvoda za biološko suzbijanja no smatraju da im nedostaje više informacija i rasprava i razgovor o odgovarajućim pristupima s iskusnim savjetnikom/mentorom.
Keywords
Keywords (croatian)
Languageenglish
URN:NBNurn:nbn:hr:204:663020
Study programmeTitle: Sustainability in Agriculture, Food Production and Food Technology in the Danube Region
Study programme type: university
Study level: graduate
Academic / professional title: magistar/magistra inženjer/inženjerka agronomije (magistar/magistra inženjer/inženjerka agronomije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Created on2024-10-28 10:59:25