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Scientific paper - Review paper
Trends in eggs production and consumption
In: Zbornik radova 57. hrvatskog i 17. međunarodnog simpozija agronoma. / Majić, Ivana; Antunović, Zvonko (Ed.). Osijek: Fakultet agrobiotehničkih znanosti Sveučilišta Josipa Jurja Strossmayera, 2022. pp. 198-201. urn:nbn:hr:204:229140
Tomić Maksan, Marina; Mesić, Željka; Šakić Bobić, Branka; Kovačić, Damir

Institutional repository: Repository Faculty of Agriculture University of Zagreb

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Tomić Maksan, M., Mesić, Ž., Šakić Bobić, B. & Kovačić, D. (2022). Trends in eggs production and consumption. In I. Majić, (Ed.), Z. Antunović, (Ed.), Zbornik radova 57. hrvatskog i 17. međunarodnog simpozija agronoma (pp. 198-201). Osijek: Fakultet agrobiotehničkih znanosti Sveučilišta Josipa Jurja Strossmayera. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:229140

Tomić Maksan, Marina, et al. "Trends in eggs production and consumption." Zbornik radova 57. hrvatskog i 17. međunarodnog simpozija agronoma, edited by Ivana Majić, edited by Zvonko Antunović, Fakultet agrobiotehničkih znanosti Sveučilišta Josipa Jurja Strossmayera, 2022, pp. 198-201. https://urn.nsk.hr/urn:nbn:hr:204:229140

Tomić Maksan, Marina, Željka Mesić, Branka Šakić Bobić and Damir Kovačić. "Trends in eggs production and consumption." In Zbornik radova 57. hrvatskog i 17. međunarodnog simpozija agronoma, 198-201. Osijek: Fakultet agrobiotehničkih znanosti Sveučilišta Josipa Jurja Strossmayera, 2022. Accessed 2024 December 21. https://urn.nsk.hr/urn:nbn:hr:204:229140

Tomić Maksan, M., et al. (2022) 'Trends in eggs production and consumption', in Majić, I. (ed.), Antunović, Z. (ed.), Zbornik radova 57. hrvatskog i 17. međunarodnog simpozija agronoma, Fakultet agrobiotehničkih znanosti Sveučilišta Josipa Jurja Strossmayera, Osijek, pp. 198-201. Available at: https://urn.nsk.hr/urn:nbn:hr:204:229140 (Accessed 21 December 2024)

Tomić Maksan M, Mesić Ž, Šakić Bobić B, Kovačić D. Trends in eggs production and consumption. In: I. Majić, ed., Z. Antunović, ed. Zbornik radova 57. hrvatskog i 17. međunarodnog simpozija agronoma. Osijek: Fakultet agrobiotehničkih znanosti Sveučilišta Josipa Jurja Strossmayera; 2022. Pp. 198-201. [cited 2024 December 21] Available at: https://urn.nsk.hr/urn:nbn:hr:204:229140

M. Tomić Maksan, Ž. Mesić, B. Šakić Bobić and D. Kovačić, "Trends in eggs production and consumption", Zbornik radova 57. hrvatskog i 17. međunarodnog simpozija agronoma, I. Majić and Z. Antunović, Eds. Osijek: Fakultet agrobiotehničkih znanosti Sveučilišta Josipa Jurja Strossmayera, 2022. [Online] Available at: https://urn.nsk.hr/urn:nbn:hr:204:229140 [Accessed: 21 December 2024]

Metadata
Title (english)Trends in eggs production and consumption
AuthorMarina Tomić Maksan
AuthorŽeljka Mesić
AuthorBranka Šakić Bobić
AuthorDamir Kovačić
EditorIvana Majić
EditorZvonko Antunović
Author's institutionUniversity of Zagreb
Faculty of Agriculture
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Abstract (english)
The objective of this study was to identify the main trends in the production and consumption of eggs and omega-3 fatty acid-enriched eggs. Egg producers are turning to the production of eggs with different intrinsic and extrinsic characteristics to meet the growing demands of consumers. Consumers are showing a growing interest in eggs from alternative production systems, but price, egg size and origin are also very important to them. There will be an increase in the share of alternative eggs production systems, as well as a greater emphasis on animal welfare. The obtained results are useful for egg producers for production planning, for consumers who will be additionally informed about egg market trends and the benefits of consuming omega-3 enriched eggs, and for marketing experts to develop strategies to increase eggs demand.
Keywords (english)
Languageenglish
Publication typeScientific paper - Review paper
Publication statusPublished
Peer reviewPeer review - international
Publication versionPublished version
Publication titleZbornik radova 57. hrvatskog i 17. međunarodnog simpozija agronoma
Numberingpp. 198-201
p-ISSN2459-5543
URN:NBNurn:nbn:hr:204:229140
Publication2022
ProjectNumber: 952303
Title (croatian): Boosting Excellence in Experimental Research for Agri-Food Economics and Management
Title (english): Boosting Excellence in Experimental Research for Agri-Food Economics and Management
Acronym: AgriFoodBoost
Leader: Marija Cerjak
Jurisdiction: eu
Funding stream: Horizon 2020
ConferenceTitle: 57. hrvatski i 17. međunarodni simpozij agronoma
Location: Vodice, Croatia
Start date: 2022-06-19
End date: 2022-06-24
Assembly type: Lecture
Document URLhttps://sa.agr.hr/publication/23/57.+hrvatski+i+17.+me%C4%91unarodni+simpozij+agronoma+eZbornik+radova.Full+text
Type of resourceText
PublisherFakultet agrobiotehničkih znanosti Sveučilišta Josipa Jurja Strossmayera
Publishing placeOsijek
Access conditionsOpen access
Terms of useLicence In copyright icon
Created on2024-11-28 10:00:04