Senko, H. (2017). Utjecaj autohtonih sojeva Lactobacillus sakei na mikrobiotu kobasica od mesa divlje svinje (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:105021
Senko, Helena. "Utjecaj autohtonih sojeva Lactobacillus sakei na mikrobiotu kobasica od mesa divlje svinje." Master's thesis, University of Zagreb, Faculty of Agriculture, 2017. https://urn.nsk.hr/urn:nbn:hr:204:105021
Senko, Helena. "Utjecaj autohtonih sojeva Lactobacillus sakei na mikrobiotu kobasica od mesa divlje svinje." Master's thesis, University of Zagreb, Faculty of Agriculture, 2017. https://urn.nsk.hr/urn:nbn:hr:204:105021
Senko, H. (2017). 'Utjecaj autohtonih sojeva Lactobacillus sakei na mikrobiotu kobasica od mesa divlje svinje', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 30 August 2024, https://urn.nsk.hr/urn:nbn:hr:204:105021
Senko H. Utjecaj autohtonih sojeva Lactobacillus sakei na mikrobiotu kobasica od mesa divlje svinje [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2017 [cited 2024 August 30] Available at: https://urn.nsk.hr/urn:nbn:hr:204:105021
H. Senko, "Utjecaj autohtonih sojeva Lactobacillus sakei na mikrobiotu kobasica od mesa divlje svinje", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:204:105021