master's thesis
Utjecaj razvojnog stadija, doze topramezona i adjuvanata na osjetljivost koštana
Zagreb: University of Zagreb, Faculty of Agriculture, 2016. urn:nbn:hr:204:778631

University of Zagreb
Faculty of Agriculture
Herbology

Cite this document

Šoštarčić, V. (2016). Utjecaj razvojnog stadija, doze topramezona i adjuvanata na osjetljivost koštana (Master's thesis). Zagreb: University of Zagreb, Faculty of Agriculture. Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:778631

Šoštarčić, Valentina. "Utjecaj razvojnog stadija, doze topramezona i adjuvanata na osjetljivost koštana." Master's thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:778631

Šoštarčić, Valentina. "Utjecaj razvojnog stadija, doze topramezona i adjuvanata na osjetljivost koštana." Master's thesis, University of Zagreb, Faculty of Agriculture, 2016. https://urn.nsk.hr/urn:nbn:hr:204:778631

Šoštarčić, V. (2016). 'Utjecaj razvojnog stadija, doze topramezona i adjuvanata na osjetljivost koštana', Master's thesis, University of Zagreb, Faculty of Agriculture, accessed 22 November 2024, https://urn.nsk.hr/urn:nbn:hr:204:778631

Šoštarčić V. Utjecaj razvojnog stadija, doze topramezona i adjuvanata na osjetljivost koštana [Master's thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2016 [cited 2024 November 22] Available at: https://urn.nsk.hr/urn:nbn:hr:204:778631

V. Šoštarčić, "Utjecaj razvojnog stadija, doze topramezona i adjuvanata na osjetljivost koštana", Master's thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:204:778631