Stipčić, B. (2022). Mogućnosti brendiranja Hrvatske kroz gastronomiju (Master's thesis). Zagreb: University of Zagreb, The Faculty of Political Science. Retrieved from https://urn.nsk.hr/urn:nbn:hr:114:778123
Stipčić, Bruno. "Mogućnosti brendiranja Hrvatske kroz gastronomiju." Master's thesis, University of Zagreb, The Faculty of Political Science, 2022. https://urn.nsk.hr/urn:nbn:hr:114:778123
Stipčić, Bruno. "Mogućnosti brendiranja Hrvatske kroz gastronomiju." Master's thesis, University of Zagreb, The Faculty of Political Science, 2022. https://urn.nsk.hr/urn:nbn:hr:114:778123
Stipčić, B. (2022). 'Mogućnosti brendiranja Hrvatske kroz gastronomiju', Master's thesis, University of Zagreb, The Faculty of Political Science, accessed 28 August 2024, https://urn.nsk.hr/urn:nbn:hr:114:778123
Stipčić B. Mogućnosti brendiranja Hrvatske kroz gastronomiju [Master's thesis]. Zagreb: University of Zagreb, The Faculty of Political Science; 2022 [cited 2024 August 28] Available at: https://urn.nsk.hr/urn:nbn:hr:114:778123
B. Stipčić, "Mogućnosti brendiranja Hrvatske kroz gastronomiju", Master's thesis, University of Zagreb, The Faculty of Political Science, Zagreb, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:114:778123