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master's thesis
Televizijska prezentacija hrane i njezinih vrijednosti
Zagreb: University of Zagreb, The Faculty of Political Science, 2017. urn:nbn:hr:114:591142
Lončarić, Lidija
University of Zagreb
The Faculty of Political Science
Department of Journalism and Media Production

Institutional repository: FPSZG repository

Cite this document

Lončarić, L. (2017). Televizijska prezentacija hrane i njezinih vrijednosti (Master's thesis). Zagreb: University of Zagreb, The Faculty of Political Science. Retrieved from https://urn.nsk.hr/urn:nbn:hr:114:591142

Lončarić, Lidija. "Televizijska prezentacija hrane i njezinih vrijednosti." Master's thesis, University of Zagreb, The Faculty of Political Science, 2017. https://urn.nsk.hr/urn:nbn:hr:114:591142

Lončarić, Lidija. "Televizijska prezentacija hrane i njezinih vrijednosti." Master's thesis, University of Zagreb, The Faculty of Political Science, 2017. https://urn.nsk.hr/urn:nbn:hr:114:591142

Lončarić, L. (2017). 'Televizijska prezentacija hrane i njezinih vrijednosti', Master's thesis, University of Zagreb, The Faculty of Political Science, accessed 29 December 2024, https://urn.nsk.hr/urn:nbn:hr:114:591142

Lončarić L. Televizijska prezentacija hrane i njezinih vrijednosti [Master's thesis]. Zagreb: University of Zagreb, The Faculty of Political Science; 2017 [cited 2024 December 29] Available at: https://urn.nsk.hr/urn:nbn:hr:114:591142

L. Lončarić, "Televizijska prezentacija hrane i njezinih vrijednosti", Master's thesis, University of Zagreb, The Faculty of Political Science, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:114:591142

Metadata
TitleTelevizijska prezentacija hrane i njezinih vrijednosti
Title (english)The Television Presentation of Food and its Values
AuthorLidija Lončarić
MentorViktorija Car (mentor)
Committee memberViktorija Car (predsjednik povjerenstva)
Committee memberMarijana Grbeša-Zenzerović (član povjerenstva)
Committee memberMilica Vučković (član povjerenstva)
GranterUniversity of Zagreb
The Faculty of Political Science
(Department of Journalism and Media Production)
Zagreb
Defense date and country2017-09-26, Croatia
Scientific / art field,
discipline and subdiscipline		SOCIAL SCIENCES
Information and Communication Sciences
Journalism
Abstract
Cilj ovog diplomskog rada bio je saznati koje se vrijednosti hrane ističu i prezentiraju u televizijskim kulinarskim emisijama. Kao temeljne vrijednosti odabrala sam izgled jela, okus, kvalitetu namirnica koja podrazumijeva podrijetlo i nutritivne vrijednosti namirnica, tehnike pripreme posebice se fokusirajući na tradicionalnu i modernu komponentu, vrstu kuhinje s obzirom na podrijetlo prezentiranih jela te, u manjem segmentu, sponzore. Analizirane su po tri nasumično odabrane epizode emisija Kod Ane, Tri, dva, jedan – kuhaj!, Slatka kuharica, Škola kuhanja, Anthony Bourdain: Parts Unknown, Oliver's Twist i Masterchef Australia. Analizom odabranih emisija došla sam do zaključka kako je najvažnija televizijska vrijednost kada je u pitanju hrana, okus, zatim dolaze izgled i tehnike pripreme.
Abstract (english)
The aim of this thesis was to determine what food values are emphasized and presented in television culinary shows. I decided to focus on the following key values: meal presentation, taste, food quality (origin and nutritive value of groceries), cooking techniques with a focus on traditional and modern component, the type of cuisine considering the country of origin. Finally, as a smaller section of the analysis, I've also included the sponsorship element that is mostly present in similar television program. The analysis has been conducted on three randomly selected episodes of the following shows: Kod Ane, Tri, dva, jedan – kuhaj!, Slatka kuharica, Škola kuhanja, Anthony Bourdain: Parts Unknown, Oliver's Twist and Masterchef Australia. By analysing the selected content, I've come to conclusion that the most prominent television value when it comes to food is the food's taste followed by meal presentation and cooking techniques.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:114:591142
Study programmeTitle: Journalism
Study programme type: university
Study level: graduate
Academic / professional title: magistar/magistra novinarstva (magistar/magistra novinarstva)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0) icon
Created on2017-10-30 13:43:24