Čuljak, F. (2021). Povezanost mediteranske gastronomije: primjer Francuske i Hrvatske (Undergraduate thesis). Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management. Retrieved from https://urn.nsk.hr/urn:nbn:hr:191:487394
Čuljak, Filip. "Povezanost mediteranske gastronomije: primjer Francuske i Hrvatske." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2021. https://urn.nsk.hr/urn:nbn:hr:191:487394
Čuljak, Filip. "Povezanost mediteranske gastronomije: primjer Francuske i Hrvatske." Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, 2021. https://urn.nsk.hr/urn:nbn:hr:191:487394
Čuljak, F. (2021). 'Povezanost mediteranske gastronomije: primjer Francuske i Hrvatske', Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, accessed 10 September 2024, https://urn.nsk.hr/urn:nbn:hr:191:487394
Čuljak F. Povezanost mediteranske gastronomije: primjer Francuske i Hrvatske [Undergraduate thesis]. Opatija: University of Rijeka, Faculty of Tourism and Hospitality Management; 2021 [cited 2024 September 10] Available at: https://urn.nsk.hr/urn:nbn:hr:191:487394
F. Čuljak, "Povezanost mediteranske gastronomije: primjer Francuske i Hrvatske", Undergraduate thesis, University of Rijeka, Faculty of Tourism and Hospitality Management, Opatija, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:191:487394