undergraduate thesis
Određivanje kontaminanata u hrani pomoću ICP-MS
Osijek: Josip Juraj Strossmayer University of Osijek, Department of Chemistry, 2024. urn:nbn:hr:182:023431

Vidaković, Domagoj
Josip Juraj Strossmayer University of Osijek
Department of Chemistry
Department of Analytical, Organic and Applied Chemistry

Cite this document

Vidaković, D. (2024). Određivanje kontaminanata u hrani pomoću ICP-MS (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Department of Chemistry. Retrieved from https://urn.nsk.hr/urn:nbn:hr:182:023431

Vidaković, Domagoj. "Određivanje kontaminanata u hrani pomoću ICP-MS." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Department of Chemistry, 2024. https://urn.nsk.hr/urn:nbn:hr:182:023431

Vidaković, Domagoj. "Određivanje kontaminanata u hrani pomoću ICP-MS." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Department of Chemistry, 2024. https://urn.nsk.hr/urn:nbn:hr:182:023431

Vidaković, D. (2024). 'Određivanje kontaminanata u hrani pomoću ICP-MS', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Department of Chemistry, accessed 14 November 2024, https://urn.nsk.hr/urn:nbn:hr:182:023431

Vidaković D. Određivanje kontaminanata u hrani pomoću ICP-MS [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Department of Chemistry; 2024 [cited 2024 November 14] Available at: https://urn.nsk.hr/urn:nbn:hr:182:023431

D. Vidaković, "Određivanje kontaminanata u hrani pomoću ICP-MS", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Department of Chemistry, Osijek, 2024. Available at: https://urn.nsk.hr/urn:nbn:hr:182:023431