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Knežević, M., et al. (2022) 'Decreasing Pasteurization Treatment Efficiency
against Amoeba-Grown Legionella pneumophila -
Recognized Public Health Risk Factor', International Journal of Environmental Research and Public Health, 19(3). doi: 10.3390/ijerph19031099
Knežević M, Rončević D, Vukić Lušić D, Mihelčić M, Kogoj R, Keše D, and sur.. Decreasing Pasteurization Treatment Efficiency
against Amoeba-Grown Legionella pneumophila -
Recognized Public Health Risk Factor. International Journal of Environmental Research and Public Health [Internet]. 2022 [cited 2024 October 10];19(3). doi: 10.3390/ijerph19031099
M. Knežević, et al., "Decreasing Pasteurization Treatment Efficiency
against Amoeba-Grown Legionella pneumophila -
Recognized Public Health Risk Factor", International Journal of Environmental Research and Public Health, vol. 19, no. 3, 2022. [Online]. Available at: https://urn.nsk.hr/urn:nbn:hr:184:715773. [Accessed: 10 October 2024]