prikaz prve stranice dokumenta Poremećaji hranjenja i pretilost u školskoj dobi i adolescenciji tijekom Covid 19 pandemije
Embargo period 2025-12-12
undergraduate thesis
Poremećaji hranjenja i pretilost u školskoj dobi i adolescenciji tijekom Covid 19 pandemije
Split: University of Split, 2023. urn:nbn:hr:176:511690
Jurić, Katarina
University of Split
University Department of Health Studies

Institutional repository: Repository of the University Department for Health Studies, University of Split

Cite this document

Jurić, K. (2023). Poremećaji hranjenja i pretilost u školskoj dobi i adolescenciji tijekom Covid 19 pandemije (Undergraduate thesis). Split: University of Split. Retrieved from https://urn.nsk.hr/urn:nbn:hr:176:511690

Jurić, Katarina. "Poremećaji hranjenja i pretilost u školskoj dobi i adolescenciji tijekom Covid 19 pandemije." Undergraduate thesis, University of Split, 2023. https://urn.nsk.hr/urn:nbn:hr:176:511690

Jurić, Katarina. "Poremećaji hranjenja i pretilost u školskoj dobi i adolescenciji tijekom Covid 19 pandemije." Undergraduate thesis, University of Split, 2023. https://urn.nsk.hr/urn:nbn:hr:176:511690

Jurić, K. (2023). 'Poremećaji hranjenja i pretilost u školskoj dobi i adolescenciji tijekom Covid 19 pandemije', Undergraduate thesis, University of Split, accessed 30 April 2024, https://urn.nsk.hr/urn:nbn:hr:176:511690

Jurić K. Poremećaji hranjenja i pretilost u školskoj dobi i adolescenciji tijekom Covid 19 pandemije [Undergraduate thesis]. Split: University of Split; 2023 [cited 2024 April 30] Available at: https://urn.nsk.hr/urn:nbn:hr:176:511690

K. Jurić, "Poremećaji hranjenja i pretilost u školskoj dobi i adolescenciji tijekom Covid 19 pandemije", Undergraduate thesis, University of Split, Split, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:176:511690

Metadata
TitlePoremećaji hranjenja i pretilost u školskoj dobi i adolescenciji tijekom Covid 19 pandemije
Title (english)Eating disorders and obesity in school age and adolescence during the Covid 19 pandemic
AuthorKatarina Jurić
MentorSlavica Kozina (mentor)
Committee memberMario Marendić (predsjednik povjerenstva)
Committee memberAnte Buljubašić (član povjerenstva)
Committee memberSlavica Kozina (član povjerenstva)
GranterUniversity of Split
(University Department of Health Studies)
Split
Defense date and country2023-12-12, Croatia
Scientific / art field,
discipline and subdiscipline		BIOMEDICINE AND HEALTHCARE
Clinical Medical Sciences
Abstract
Tijekom pandemije COVID-19, socijalna izolacija, zatvaranje škola i promjene u svakodnevnim rutinama značajno su oblikovale prehrambene navike i tjelesnu aktivnost djece i adolescenata, uzrokujući porast poremećaja prehrane i pretilosti. Online nastava, smanjenje sportskih aktivnosti i ograničeni društveni kontakti stvaraju okruženje sklono nezdravim prehrambenim obrascima. Povećani stres i anksioznost, proizašli iz nesigurnosti uzrokovane pandemijom, dodatno potiču razvoj problema s prehranom među mladima. Zdravstveni stručnjaci naglašavaju potrebu za proaktivnim pristupom, koristeći online resurse za mentalno zdravlje i savjetovanje te promičući edukaciju o zdravim prehrambenim navikama i redovitu tjelesnu aktivnost putem digitalnih platformi. Obiteljima treba pristupiti resursima za pripremu zdravih obroka kod kuće, dok bi škole trebale poticati tjelesnu aktivnost čak i u virtualnom okruženju. Sveobuhvatan pristup, koji uključuje podršku zajednice, obitelji, škole i zdravstvenih stručnjaka, ključan je u očuvanju tjelesnog i mentalnog zdravlja djece i adolescenata tijekom pandemije i nakon nje.
Abstract (english)
During the COVID-19 pandemic, social isolation, school closures, and changes in daily routines have significantly influenced the dietary habits and physical activity of children and adolescents, leading to an increase in eating disorders and obesity. Online learning, reduced sports activities, and limited social interactions create an environment conducive to unhealthy eating patterns. Elevated stress and anxiety, stemming from the uncertainty caused by the pandemic, further contribute to the development of nutritional issues among youth. Healthcare professionals emphasize the need for a proactive approach, utilizing online resources for mental health and counseling, and promoting education on healthy eating habits and regular physical activity through digital platforms. Families should have access to resources for preparing healthy meals at home, while schools should encourage physical activity even in a virtual environment. A comprehensive approach, involving community support, families, schools, and healthcare professionals, is crucial in preserving the physical and mental health of children and adolescents during and after the pandemic.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:176:511690
Study programmeTitle: Nursing (university/undergraduate)
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni prvostupnik/prvostupnica (baccalaureus/baccalaurea) sestrinstva (sveučilišni prvostupnik/prvostupnica (baccalaureus/baccalaurea) sestrinstva)
Type of resourceText
File originBorn digital
Access conditionsEmbargoed access
Embargo expiration date: 2025-12-12
Terms of useLicence In copyright icon
Created on2023-12-12 12:51:18