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undergraduate thesis
Društveni čimbenici koji utječu na pojavu pretilosti kod djece
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. urn:nbn:hr:159:350755
Šustić, Ivana
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Nutrition Science

Institutional repository: Repository of the Faculty of Food Technology and Biotechnology

Cite this document

Šustić, I. (2012). Društveni čimbenici koji utječu na pojavu pretilosti kod djece (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:350755

Šustić, Ivana. "Društveni čimbenici koji utječu na pojavu pretilosti kod djece." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:350755

Šustić, Ivana. "Društveni čimbenici koji utječu na pojavu pretilosti kod djece." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:350755

Šustić, I. (2012). 'Društveni čimbenici koji utječu na pojavu pretilosti kod djece', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 26 December 2024, https://urn.nsk.hr/urn:nbn:hr:159:350755

Šustić I. Društveni čimbenici koji utječu na pojavu pretilosti kod djece [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2012 [cited 2024 December 26] Available at: https://urn.nsk.hr/urn:nbn:hr:159:350755

I. Šustić, "Društveni čimbenici koji utječu na pojavu pretilosti kod djece", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2012. Available at: https://urn.nsk.hr/urn:nbn:hr:159:350755

Metadata
TitleDruštveni čimbenici koji utječu na pojavu pretilosti kod djece
Title (english)Social factors which influence the incidence of obesity in children
AuthorIvana Šustić
MentorJasminka Lažnjak (mentor)
GranterUniversity of Zagreb
Faculty of Food Technology and Biotechnology
(Department of Food Quality Control)
(Laboratory for Nutrition Science)
Zagreb
Defense date and country2012-07-11, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Nutrition
Abstract
Pretilost postaje jedan od ključnih problema javnog zdravstva te je zbog toga sve veći broj istraživanja vezanih za pretilost. Još veća zabrinutost javlja se pri pretilosti djece, kao ozbiljan zdravstveni problem koji stvara predispozicije za kronična oboljenja u kasnijoj životnoj dobi. Društveni čimbenici imaju najsnažniji utjecaj na način prehrane i životni stil te samim time na razvoj pretilosti. Kultura u kojoj živimo obuhvaća i utjecaj roditelja, njihovo obrazovanje, socio-ekonomski status kao čimbenike koji uvjetuju pojavu pretilosti. Zatim, utjecaj okoline, odnosno međusoban utjecaj djece i stvaranje stereotipa, te utjecaj medija značajni su pri ostvarivanju prehrambenih navika. Osim samog načina prehrane, na pretilost utječe i smanjenje tjelesne aktivnosti, čemu pogoduju nesigurna susjedstva i sjedilački način života. Način prehrane određen kulturom, teško je mijenjati međutim društvo može uvođenjem promjena prevenirati daljnji porast prevalencije pretilosti. Rad je pregled dosadašnjih istraživanja i radova na temu pretilosti kod djece.
Abstract (english)
Obesity is becoming one of the key public health issue, which is why a growing number of studies are related to obesity. Even greater concern arises with children obesity as a serious health problem that creates a predisposition to chronic diseases in later life. Social factors have the strongest impact on diet and lifestyle, and thus on the development of obesity. The culture, in which we live, includes the influence of parents, their education, socio-economic status as factors that determine the occurrence of obesity. Then, the influence of the environment, or reciprocal influence of children and stereotyping, and the impact of the media are important in achieving dietary habits. In addition to the diet, obesity affects the reduction of physical activity, which is favored by unsafe neighborhoods and sedentary lifestyle. Diet determined by culture, it is difficult to change, however, society can prevent the introduction of changes further increase the prevalence of obesity. This paper is an overview of previous research and papers on the subject of obesity in children.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:159:350755
Study programmeTitle: Nutrition
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) nutricionizma (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) nutricionizma)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2017-05-16 13:08:16