Optimiranje procesa biosinteze tetraciklinskih antibiotika
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. urn:nbn:hr:159:030097
Šećerović, Amra
University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Antibiotic, Enzyme, Probiotic and Starter Cultures Technology
Šećerović, A. (2010). Optimiranje procesa biosinteze tetraciklinskih antibiotika (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:030097
Šećerović, Amra. "Optimiranje procesa biosinteze tetraciklinskih antibiotika." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:030097
Šećerović, Amra. "Optimiranje procesa biosinteze tetraciklinskih antibiotika." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:030097
Šećerović, A. (2010). 'Optimiranje procesa biosinteze tetraciklinskih antibiotika', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 07 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:030097
Šećerović A. Optimiranje procesa biosinteze tetraciklinskih antibiotika [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2010 [cited 2024 October 07] Available at: https://urn.nsk.hr/urn:nbn:hr:159:030097
A. Šećerović, "Optimiranje procesa biosinteze tetraciklinskih antibiotika", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:159:030097