Šurić, P. (2016). Učinkovitost panela pri senzorskoj procjeni meda (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:921610
Šurić, Pina. "Učinkovitost panela pri senzorskoj procjeni meda." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:921610
Šurić, Pina. "Učinkovitost panela pri senzorskoj procjeni meda." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:921610
Šurić, P. (2016). 'Učinkovitost panela pri senzorskoj procjeni meda', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 02 September 2024, https://urn.nsk.hr/urn:nbn:hr:159:921610
Šurić P. Učinkovitost panela pri senzorskoj procjeni meda [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2016 [cited 2024 September 02] Available at: https://urn.nsk.hr/urn:nbn:hr:159:921610
P. Šurić, "Učinkovitost panela pri senzorskoj procjeni meda", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:159:921610