Kušen, M. (2015). Utjecaj kakaovih proizvoda na imunosni sustav (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:151991
Kušen, Matea. "Utjecaj kakaovih proizvoda na imunosni sustav." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:151991
Kušen, Matea. "Utjecaj kakaovih proizvoda na imunosni sustav." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:151991
Kušen, M. (2015). 'Utjecaj kakaovih proizvoda na imunosni sustav', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 04 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:151991
Kušen M. Utjecaj kakaovih proizvoda na imunosni sustav [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2015 [cited 2024 October 04] Available at: https://urn.nsk.hr/urn:nbn:hr:159:151991
M. Kušen, "Utjecaj kakaovih proizvoda na imunosni sustav", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:159:151991