undergraduate thesis
Kloniranje gena ATR1, FLR1, GSH1 i YAP1 iz kvasca Saccharomyces cerevisiae soj UWOPS87-2421 u bakteriji Escherichia coli
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. urn:nbn:hr:159:890856

Arambašić, Kristian
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biology and Microbial Genetics

Cite this document

Arambašić, K. (2015). Kloniranje gena ATR1, FLR1, GSH1 i YAP1 iz kvasca Saccharomyces cerevisiae soj UWOPS87-2421 u bakteriji Escherichia coli (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:890856

Arambašić, Kristian. "Kloniranje gena ATR1, FLR1, GSH1 i YAP1 iz kvasca Saccharomyces cerevisiae soj UWOPS87-2421 u bakteriji Escherichia coli." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:890856

Arambašić, Kristian. "Kloniranje gena ATR1, FLR1, GSH1 i YAP1 iz kvasca Saccharomyces cerevisiae soj UWOPS87-2421 u bakteriji Escherichia coli." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:890856

Arambašić, K. (2015). 'Kloniranje gena ATR1, FLR1, GSH1 i YAP1 iz kvasca Saccharomyces cerevisiae soj UWOPS87-2421 u bakteriji Escherichia coli', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 02 December 2024, https://urn.nsk.hr/urn:nbn:hr:159:890856

Arambašić K. Kloniranje gena ATR1, FLR1, GSH1 i YAP1 iz kvasca Saccharomyces cerevisiae soj UWOPS87-2421 u bakteriji Escherichia coli [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2015 [cited 2024 December 02] Available at: https://urn.nsk.hr/urn:nbn:hr:159:890856

K. Arambašić, "Kloniranje gena ATR1, FLR1, GSH1 i YAP1 iz kvasca Saccharomyces cerevisiae soj UWOPS87-2421 u bakteriji Escherichia coli", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:159:890856