University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Delač, D. (2017). Određivanje sadržaja bakterijskih endotoksina u injekcijama azitromicina (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:030810
Delač, Doris. "Određivanje sadržaja bakterijskih endotoksina u injekcijama azitromicina." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:030810
Delač, Doris. "Određivanje sadržaja bakterijskih endotoksina u injekcijama azitromicina." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:030810
Delač, D. (2017). 'Određivanje sadržaja bakterijskih endotoksina u injekcijama azitromicina', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 11 September 2024, https://urn.nsk.hr/urn:nbn:hr:159:030810
Delač D. Određivanje sadržaja bakterijskih endotoksina u injekcijama azitromicina [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2017 [cited 2024 September 11] Available at: https://urn.nsk.hr/urn:nbn:hr:159:030810
D. Delač, "Određivanje sadržaja bakterijskih endotoksina u injekcijama azitromicina", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:159:030810