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undergraduate thesis
Primjena NMR spektroskopije u metabolomici
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. urn:nbn:hr:159:383975
Mihaljević, Martina
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Chemistry and Biochemistry
Laboratory for Organic Chemistry

Institutional repository: Repository of the Faculty of Food Technology and Biotechnology

Cite this document

Mihaljević, M. (2019). Primjena NMR spektroskopije u metabolomici (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:383975

Mihaljević, Martina. "Primjena NMR spektroskopije u metabolomici." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:383975

Mihaljević, Martina. "Primjena NMR spektroskopije u metabolomici." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:383975

Mihaljević, M. (2019). 'Primjena NMR spektroskopije u metabolomici', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 30 December 2024, https://urn.nsk.hr/urn:nbn:hr:159:383975

Mihaljević M. Primjena NMR spektroskopije u metabolomici [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2024 December 30] Available at: https://urn.nsk.hr/urn:nbn:hr:159:383975

M. Mihaljević, "Primjena NMR spektroskopije u metabolomici", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:383975

Metadata
TitlePrimjena NMR spektroskopije u metabolomici
Title (english)Application of nm spectroscopy in metabolomics
AuthorMartina Mihaljević
MentorMonika Kovačević (mentor)
GranterUniversity of Zagreb
Faculty of Food Technology and Biotechnology
(Department of Chemistry and Biochemistry)
(Laboratory for Organic Chemistry)
Zagreb
Defense date and country2019-07-09, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Food Technology
Abstract
Metabolomika je jedno od novih područja istraživanja koje omogućuje bolje ra umijevanje bioloških sustava. Najčešća instrumentalna metoda koja se koristi u ovom području je nuklearna magnetska re oancija (NMR). Metabolomske metode zasnovane na NMR pružaju informaciju o koncentraciji metabolita koja se mijenja pod utjecajem raznih čimbenika. Jedan od čimbenika je bolest, stoga je pomoću metabolomskih metoda moguće utvrditi mnoge biomarkere bolesti. I toga ra loga predstavljaju potencijalno vrlo važan dijagnostički alat. Otkrivanje biomarkera je ključno i a shvaćanje patologije bolesti, te praćenje učinkovitosti liječenja. Zbog prisutnih nedostataka (slaba osjetljivost, veličina uređaja, otkriće biomarkera a mnoge bolesti je još uvijek veliki i a ov...) primjena u kliničkoj medicni nije još moguća. Potreban je daljnji razvoj ovih metoda, a neke od potencijalnih primjena su prikazane u ovome radu.
Abstract (english)
Metabolomics is one of the new research fields that gives a better understanding of biological system. The most common instrumental tool used in this research is Nuclear Magnetic Resonance (NMR). NMR-based metabolomics provides information on the concentration of a metabolite under the influence of various factors. One of the factors is a disease, so metabolomics methods can be used to identify many biomarkers of the disease. Because of this, these methods are potentially very important diagnostic tools. Biomarker detection is also crucial for understanding pathology of disease and monitoring the effect of treatment interventions. Due to the present deficiencies (weak sensitivity, device size, the discovery of biomarkers for many diseases is still a big challenge...) application in clinic medicine is not possible yet. Further development of these methods is required, as well as some of the potential application is presented in this paper.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:159:383975
Study programmeTitle: Food Technology
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
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Created on2019-07-16 09:56:58