master's thesis
Optimiranje miksotrofnog i heterotrofnog uzgoja mikroalgi i ispitivanje učinkovitosti njihove bioflokulacije pomoću plijesni
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. urn:nbn:hr:159:135791

University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Peremin, I. (2019). Optimiranje miksotrofnog i heterotrofnog uzgoja mikroalgi i ispitivanje učinkovitosti njihove bioflokulacije pomoću plijesni (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:135791

Peremin, Ines. "Optimiranje miksotrofnog i heterotrofnog uzgoja mikroalgi i ispitivanje učinkovitosti njihove bioflokulacije pomoću plijesni." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:135791

Peremin, Ines. "Optimiranje miksotrofnog i heterotrofnog uzgoja mikroalgi i ispitivanje učinkovitosti njihove bioflokulacije pomoću plijesni." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:135791

Peremin, I. (2019). 'Optimiranje miksotrofnog i heterotrofnog uzgoja mikroalgi i ispitivanje učinkovitosti njihove bioflokulacije pomoću plijesni', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 25 December 2024, https://urn.nsk.hr/urn:nbn:hr:159:135791

Peremin I. Optimiranje miksotrofnog i heterotrofnog uzgoja mikroalgi i ispitivanje učinkovitosti njihove bioflokulacije pomoću plijesni [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2024 December 25] Available at: https://urn.nsk.hr/urn:nbn:hr:159:135791

I. Peremin, "Optimiranje miksotrofnog i heterotrofnog uzgoja mikroalgi i ispitivanje učinkovitosti njihove bioflokulacije pomoću plijesni", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:135791