master's thesis
Utjecaj kroničnog stresa i dijetetičkih parametara na mišićnu masu i mineralnu gustoću kosti u studentica
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. urn:nbn:hr:159:690163

Šimunić, Katarina
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Nutrition Science

Cite this document

Šimunić, K. (2019). Utjecaj kroničnog stresa i dijetetičkih parametara na mišićnu masu i mineralnu gustoću kosti u studentica (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:690163

Šimunić, Katarina. "Utjecaj kroničnog stresa i dijetetičkih parametara na mišićnu masu i mineralnu gustoću kosti u studentica." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:690163

Šimunić, Katarina. "Utjecaj kroničnog stresa i dijetetičkih parametara na mišićnu masu i mineralnu gustoću kosti u studentica." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:690163

Šimunić, K. (2019). 'Utjecaj kroničnog stresa i dijetetičkih parametara na mišićnu masu i mineralnu gustoću kosti u studentica', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 29 April 2024, https://urn.nsk.hr/urn:nbn:hr:159:690163

Šimunić K. Utjecaj kroničnog stresa i dijetetičkih parametara na mišićnu masu i mineralnu gustoću kosti u studentica [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2024 April 29] Available at: https://urn.nsk.hr/urn:nbn:hr:159:690163

K. Šimunić, "Utjecaj kroničnog stresa i dijetetičkih parametara na mišićnu masu i mineralnu gustoću kosti u studentica", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:690163