Rastović, T. (2020). Prevalencija simptoma poremećaja u prehrani i procjena kakvoće prehrane hrvatskih taekwondo sportaša (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:950114
Rastović, Tanja. "Prevalencija simptoma poremećaja u prehrani i procjena kakvoće prehrane hrvatskih taekwondo sportaša." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:950114
Rastović, Tanja. "Prevalencija simptoma poremećaja u prehrani i procjena kakvoće prehrane hrvatskih taekwondo sportaša." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:950114
Rastović, T. (2020). 'Prevalencija simptoma poremećaja u prehrani i procjena kakvoće prehrane hrvatskih taekwondo sportaša', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 03 September 2024, https://urn.nsk.hr/urn:nbn:hr:159:950114
Rastović T. Prevalencija simptoma poremećaja u prehrani i procjena kakvoće prehrane hrvatskih taekwondo sportaša [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2020 [cited 2024 September 03] Available at: https://urn.nsk.hr/urn:nbn:hr:159:950114
T. Rastović, "Prevalencija simptoma poremećaja u prehrani i procjena kakvoće prehrane hrvatskih taekwondo sportaša", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:159:950114