undergraduate thesis
Raspoloživa energija kod sportašica: Umjetničko plivanje
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. urn:nbn:hr:159:959501

Gaši, Amanda
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Nutrition Science

Cite this document

Gaši, A. (2020). Raspoloživa energija kod sportašica: Umjetničko plivanje (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:959501

Gaši, Amanda. "Raspoloživa energija kod sportašica: Umjetničko plivanje." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:959501

Gaši, Amanda. "Raspoloživa energija kod sportašica: Umjetničko plivanje." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:959501

Gaši, A. (2020). 'Raspoloživa energija kod sportašica: Umjetničko plivanje', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 26 May 2024, https://urn.nsk.hr/urn:nbn:hr:159:959501

Gaši A. Raspoloživa energija kod sportašica: Umjetničko plivanje [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2020 [cited 2024 May 26] Available at: https://urn.nsk.hr/urn:nbn:hr:159:959501

A. Gaši, "Raspoloživa energija kod sportašica: Umjetničko plivanje", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:159:959501