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undergraduate thesis
Recentne spoznaje o mogućoj učinkovitosti antimalarika klorokina i njegovog derivata 4-hidroksiklorokina u liječenju COVIDA-19
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. urn:nbn:hr:159:538945
Hunić, Matea
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Chemistry and Biochemistry
Laboratory for Organic Chemistry

Institutional repository: Repository of the Faculty of Food Technology and Biotechnology

Cite this document

Hunić, M. (2020). Recentne spoznaje o mogućoj učinkovitosti antimalarika klorokina i njegovog derivata 4-hidroksiklorokina u liječenju COVIDA-19 (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:538945

Hunić, Matea. "Recentne spoznaje o mogućoj učinkovitosti antimalarika klorokina i njegovog derivata 4-hidroksiklorokina u liječenju COVIDA-19." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:538945

Hunić, Matea. "Recentne spoznaje o mogućoj učinkovitosti antimalarika klorokina i njegovog derivata 4-hidroksiklorokina u liječenju COVIDA-19." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:538945

Hunić, M. (2020). 'Recentne spoznaje o mogućoj učinkovitosti antimalarika klorokina i njegovog derivata 4-hidroksiklorokina u liječenju COVIDA-19', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 30 December 2024, https://urn.nsk.hr/urn:nbn:hr:159:538945

Hunić M. Recentne spoznaje o mogućoj učinkovitosti antimalarika klorokina i njegovog derivata 4-hidroksiklorokina u liječenju COVIDA-19 [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2020 [cited 2024 December 30] Available at: https://urn.nsk.hr/urn:nbn:hr:159:538945

M. Hunić, "Recentne spoznaje o mogućoj učinkovitosti antimalarika klorokina i njegovog derivata 4-hidroksiklorokina u liječenju COVIDA-19", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:159:538945

Metadata
TitleRecentne spoznaje o mogućoj učinkovitosti antimalarika klorokina i njegovog derivata 4-hidroksiklorokina u liječenju COVIDA-19
Title (english)Recent insights about potential efficiency of antimalarial chloroquine and its derivative 4- hydroxychloroquine in the treatment of COVID-19
AuthorMatea Hunić
MentorLidija Barišić (mentor)
GranterUniversity of Zagreb
Faculty of Food Technology and Biotechnology
(Department of Chemistry and Biochemistry)
(Laboratory for Organic Chemistry)
Zagreb
Defense date and country2020-09-01, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Food Technology
Abstract
Pojava novootkrivenog koronavirusa SARS-CoV-2 krajem 2019. godine izazvala je globalnu zabrinutost zbog svoje visoke stope smrtnosti, a zbog čega Svjetska zdravstvena organizacija 11. ožujka 2020. godine proglašava globalnu pandemiju bolesti COVID-19. Dok broj zaraženih osoba u svijetu i dalje raste, prioritet brojnih istraživačkih skupina širom svijeta postaje razvoj cjepiva i lijekova protiv COVIDA-19. Potencijalnu djelotvornost u liječenju nove bolesti imaju već odobreni antimikrobni lijekovi, među kojima su antimalarik klorokin i njegov derivat hidroksiklorokin. Stoga je cilj ovog rada opisati moguće mehanizme djelovanja te utjecaj klorokina i hidroksiklorokina na liječenje COVIDA-19 s obzirom na podrijetlo i molekulsku strukturu virusa SARS-CoV-2.
Abstract (english)
The emergence of a novel coronavirus SARS-CoV-2 at the very end of 2019, has raised global concerns due to its high fatality rate and was declared as a global pandemic by the World Health Organization on 11 March 2020. As the number of infections continues to rise, numerous research groups around the globe have prioritized the identification and development of new COVID-19 treatments. Already approved antimicrobial drugs, including the antimalarial chloroquine and its derivative hydroxychloroquine, have potential promising efficacy in the treatment of COVID-19 disease. Therefore, the aim of this study was to describe the possible mechanisms of action and the influence of chloroquine and hydroxychloroquine on the treatment of COVID-19 with respect to the origin and molecular structure of the SARS-CoV-2.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:159:538945
Study programmeTitle: Food Technology
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka prehrambene tehnologije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence Attribution-NoDerivatives 4.0 International (CC BY-ND 4.0) icon
Created on2020-10-15 11:54:34