Primjena proteinskih hidrolizata biljnog porijekla u kulturi životinjskih stanica
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. urn:nbn:hr:159:165730
Ursić, Tino
University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Ursić, T. (2020). Primjena proteinskih hidrolizata biljnog porijekla u kulturi životinjskih stanica (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:165730
Ursić, Tino. "Primjena proteinskih hidrolizata biljnog porijekla u kulturi životinjskih stanica." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:165730
Ursić, Tino. "Primjena proteinskih hidrolizata biljnog porijekla u kulturi životinjskih stanica." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2020. https://urn.nsk.hr/urn:nbn:hr:159:165730
Ursić, T. (2020). 'Primjena proteinskih hidrolizata biljnog porijekla u kulturi životinjskih stanica', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 05 August 2024, https://urn.nsk.hr/urn:nbn:hr:159:165730
Ursić T. Primjena proteinskih hidrolizata biljnog porijekla u kulturi životinjskih stanica [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2020 [cited 2024 August 05] Available at: https://urn.nsk.hr/urn:nbn:hr:159:165730
T. Ursić, "Primjena proteinskih hidrolizata biljnog porijekla u kulturi životinjskih stanica", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:159:165730