Marović, R. (2019). Ultrazvučna ekstrakcija karotenoida iz kore naranče (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:009226
Marović, Roko. "Ultrazvučna ekstrakcija karotenoida iz kore naranče." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:009226
Marović, Roko. "Ultrazvučna ekstrakcija karotenoida iz kore naranče." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:009226
Marović, R. (2019). 'Ultrazvučna ekstrakcija karotenoida iz kore naranče', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 02 September 2024, https://urn.nsk.hr/urn:nbn:hr:159:009226
Marović R. Ultrazvučna ekstrakcija karotenoida iz kore naranče [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2024 September 02] Available at: https://urn.nsk.hr/urn:nbn:hr:159:009226
R. Marović, "Ultrazvučna ekstrakcija karotenoida iz kore naranče", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:009226