Izolacija fenolnih spojeva lovora primjenom ubrzane ekstrakcije otapalima pri povišenom tlaku
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. urn:nbn:hr:159:495703
Šeparović, Jelena
University of Zagreb Faculty of Food Technology and Biotechnology Department of Food Engineering Laboratory for Technology of Fruits and Vegetables Preservation and Processing
Šeparović, J. (2021). Izolacija fenolnih spojeva lovora primjenom ubrzane ekstrakcije otapalima pri povišenom tlaku (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:495703
Šeparović, Jelena. "Izolacija fenolnih spojeva lovora primjenom ubrzane ekstrakcije otapalima pri povišenom tlaku." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:495703
Šeparović, Jelena. "Izolacija fenolnih spojeva lovora primjenom ubrzane ekstrakcije otapalima pri povišenom tlaku." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:495703
Šeparović, J. (2021). 'Izolacija fenolnih spojeva lovora primjenom ubrzane ekstrakcije otapalima pri povišenom tlaku', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 26 August 2024, https://urn.nsk.hr/urn:nbn:hr:159:495703
Šeparović J. Izolacija fenolnih spojeva lovora primjenom ubrzane ekstrakcije otapalima pri povišenom tlaku [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2024 August 26] Available at: https://urn.nsk.hr/urn:nbn:hr:159:495703
J. Šeparović, "Izolacija fenolnih spojeva lovora primjenom ubrzane ekstrakcije otapalima pri povišenom tlaku", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:495703