Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. urn:nbn:hr:159:038980
Drdić, Maria
University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Drdić, M. (2021). Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:038980
Drdić, Maria. "Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:038980
Drdić, Maria. "Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:038980
Drdić, M. (2021). 'Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 05 November 2024, https://urn.nsk.hr/urn:nbn:hr:159:038980
Drdić M. Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2024 November 05] Available at: https://urn.nsk.hr/urn:nbn:hr:159:038980
M. Drdić, "Proizvodnja nanoceluloze iz lignocelulznih sirovina: Dosadašnje spoznaje i budući aspekti", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:038980