undergraduate thesis
Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. urn:nbn:hr:159:361999

Karin, Marija
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Cell Technology, Application and Biotransformations

Cite this document

Karin, M. (2021). Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:361999

Karin, Marija. "Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:361999

Karin, Marija. "Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:361999

Karin, M. (2021). 'Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 18 February 2025, https://urn.nsk.hr/urn:nbn:hr:159:361999

Karin M. Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2025 February 18] Available at: https://urn.nsk.hr/urn:nbn:hr:159:361999

M. Karin, "Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:361999