Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. urn:nbn:hr:159:361999
Karin, Marija
University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Karin, M. (2021). Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:361999
Karin, Marija. "Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:361999
Karin, Marija. "Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:361999
Karin, M. (2021). 'Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 25 August 2024, https://urn.nsk.hr/urn:nbn:hr:159:361999
Karin M. Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2024 August 25] Available at: https://urn.nsk.hr/urn:nbn:hr:159:361999
M. Karin, "Primjena niskotemperaturnih eutektičkih otapala u reakcijama redukcije halogeniranog acetofenona", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:361999