undergraduate thesis
Uklanjanje aflatoksina B₁ pomoću organskog otpada
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. urn:nbn:hr:159:011038

Radešić, Evelin
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for General Microbiology and Food Microbiology

Cite this document

Radešić, E. (2021). Uklanjanje aflatoksina B₁ pomoću organskog otpada (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:011038

Radešić, Evelin. "Uklanjanje aflatoksina B₁ pomoću organskog otpada." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:011038

Radešić, Evelin. "Uklanjanje aflatoksina B₁ pomoću organskog otpada." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:011038

Radešić, E. (2021). 'Uklanjanje aflatoksina B₁ pomoću organskog otpada', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 15 January 2025, https://urn.nsk.hr/urn:nbn:hr:159:011038

Radešić E. Uklanjanje aflatoksina B₁ pomoću organskog otpada [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2025 January 15] Available at: https://urn.nsk.hr/urn:nbn:hr:159:011038

E. Radešić, "Uklanjanje aflatoksina B₁ pomoću organskog otpada", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:011038

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