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master's thesis
Učinak proteinskih hidrolizata konoplje i lana na rast, metabolizam i produktivnost CHO DP-12 stanične linije
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. urn:nbn:hr:159:336573
Đurđević, Patricia
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Cell Technology, Application and Biotransformations

Institutional repository: Repository of the Faculty of Food Technology and Biotechnology

Cite this document

Đurđević, P. (2021). Učinak proteinskih hidrolizata konoplje i lana na rast, metabolizam i produktivnost CHO DP-12 stanične linije (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:336573

Đurđević, Patricia. "Učinak proteinskih hidrolizata konoplje i lana na rast, metabolizam i produktivnost CHO DP-12 stanične linije." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:336573

Đurđević, Patricia. "Učinak proteinskih hidrolizata konoplje i lana na rast, metabolizam i produktivnost CHO DP-12 stanične linije." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:336573

Đurđević, P. (2021). 'Učinak proteinskih hidrolizata konoplje i lana na rast, metabolizam i produktivnost CHO DP-12 stanične linije', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 26 December 2024, https://urn.nsk.hr/urn:nbn:hr:159:336573

Đurđević P. Učinak proteinskih hidrolizata konoplje i lana na rast, metabolizam i produktivnost CHO DP-12 stanične linije [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2024 December 26] Available at: https://urn.nsk.hr/urn:nbn:hr:159:336573

P. Đurđević, "Učinak proteinskih hidrolizata konoplje i lana na rast, metabolizam i produktivnost CHO DP-12 stanične linije", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:336573

Metadata
TitleUčinak proteinskih hidrolizata konoplje i lana na rast, metabolizam i produktivnost CHO DP-12 stanične linije
Title (english)The impact of hempseed and flaxseed protein hydrolysates on growth, metabolism, and productivity of CHO DP-12 cell line
AuthorPatricia Đurđević
MentorIgor Slivac (mentor)
Committee memberAndreja Leboš-Pavunc (predsjednik povjerenstva)
GranterUniversity of Zagreb
Faculty of Food Technology and Biotechnology
(Department of Biochemical Engineering)
(Laboratory for Cell Technology, Application and Biotransformations)
Zagreb
Defense date and country2021-12-03, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Biotechnology
Abstract
Fetalni životinjski serum najčešća je hranjiva dopuna mediju za uzgoj životinjskih stanica. Zbog njegovog porijekla te drugih ograničenja seruma, već više od trideset godina ispituju se zamjenski supstrati poput hidrolizata proteina biljaka. Cilj ovog rada je istražiti in vitro utjecaj proteinskih hidrolizata uljne pogače lana i konoplje na rast, vijabilnost, metabolizam i produktivnost CHO DP-12 stanične linije uzgajane u suspenziji. Pritom je ispitan utjecaj peptidnih frakcija hidrolizata veličine do 10 i do 1 kDa u koncentracijama od 0,5 i 2 g Lˉ¹. Rezultati su pokazali da su ispitane frakcije hidrolizata proteina konoplje imale pozitivan učinak na produktivnost, a da na rast puno bolje utječe koncentracija hidrolizata od 0,5 g Lˉ¹, dok koncentracija od 2 g Lˉ¹ djeluje citotoksično na stanice. Frakcije proteina <1 kDa hidrolizata lana vrlo slabo utječu na rast i proliferaciju, no pozitivno utječu na produktivnost stanica, dok frakcije proteina <10 kDa hidrolizata lana pozitivno utječu na rast i proliferaciju stanica, ali negativno utječu na njihovu produktivnost.
Abstract (english)
The usual supplement to animal cell culture medium is fetal animal serum. Due to serum's compositional shortcomings and safety concerns, the use of plant protein hydrolysates has been investigated as a potential alternative to the serum for more than thirty years. The aim of this paper is to investigate the in vitro effect of protein hydrolysates of flaxseed and hemp on growth, viability, metabolism and productivity of CHO DP-12 cell line grown in suspension. The influence of peptide fractions of hydrolysates up to 10 and up to 1 kDa in concentrations of 0.5 and 2 g Lˉ¹ was investigated. The results showed that the tested fractions of hemp protein hydrolysates had a positive effect on productivity and that growth was much better influenced by a hydrolysate concentration of 0.5 g Lˉ¹, while a concentration of 2 g Lˉ¹ has a cytotoxic effect on cells. Protein fractions <1 kDa of flax hydrolysate have very little effect on growth and proliferation, but have a positive effect on cell productivity, while protein fractions <10 kDa of flax hydrolysate have a positive effect on cell growth and proliferation, but negatively affect their productivity.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:159:336573
Study programmeTitle: Molecular Biotechnology
Study programme type: university
Study level: graduate
Academic / professional title: magistar/magistra inženjer/inženjerka molekularne biotehnologije (magistar/magistra inženjer/inženjerka molekularne biotehnologije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence Attribution-NoDerivatives 4.0 International (CC BY-ND 4.0) icon
Created on2022-01-31 13:07:10