doctoral thesis
Microbial diversity, functionality and metabolic activity of thermal biofilms in Croatia
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. urn:nbn:hr:159:752184

University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Section for Bioinformatics

Cite this document

Kostešić, E. (2023). Microbial diversity, functionality and metabolic activity of thermal biofilms in Croatia (Doctoral thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:752184

Kostešić, Ema. "Microbial diversity, functionality and metabolic activity of thermal biofilms in Croatia." Doctoral thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:752184

Kostešić, Ema. "Microbial diversity, functionality and metabolic activity of thermal biofilms in Croatia." Doctoral thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:752184

Kostešić, E. (2023). 'Microbial diversity, functionality and metabolic activity of thermal biofilms in Croatia', Doctoral thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 23 November 2024, https://urn.nsk.hr/urn:nbn:hr:159:752184

Kostešić E. Microbial diversity, functionality and metabolic activity of thermal biofilms in Croatia [Doctoral thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2023 [cited 2024 November 23] Available at: https://urn.nsk.hr/urn:nbn:hr:159:752184

E. Kostešić, "Microbial diversity, functionality and metabolic activity of thermal biofilms in Croatia", Doctoral thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:159:752184