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undergraduate thesis
Modeliranje i optimiranje prehrane djece s poremećajem hiperaktivnosti i deficita pažnje - konceptualni modeli
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2022. urn:nbn:hr:159:631365
Pavić, Rina
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Process Engineering
Laboratory for Measurement, Regulation and Automatisation

Institutional repository: Repository of the Faculty of Food Technology and Biotechnology

Cite this document

Pavić, R. (2022). Modeliranje i optimiranje prehrane djece s poremećajem hiperaktivnosti i deficita pažnje - konceptualni modeli (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:631365

Pavić, Rina. "Modeliranje i optimiranje prehrane djece s poremećajem hiperaktivnosti i deficita pažnje - konceptualni modeli." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2022. https://urn.nsk.hr/urn:nbn:hr:159:631365

Pavić, Rina. "Modeliranje i optimiranje prehrane djece s poremećajem hiperaktivnosti i deficita pažnje - konceptualni modeli." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2022. https://urn.nsk.hr/urn:nbn:hr:159:631365

Pavić, R. (2022). 'Modeliranje i optimiranje prehrane djece s poremećajem hiperaktivnosti i deficita pažnje - konceptualni modeli', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 17 November 2024, https://urn.nsk.hr/urn:nbn:hr:159:631365

Pavić R. Modeliranje i optimiranje prehrane djece s poremećajem hiperaktivnosti i deficita pažnje - konceptualni modeli [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2022 [cited 2024 November 17] Available at: https://urn.nsk.hr/urn:nbn:hr:159:631365

R. Pavić, "Modeliranje i optimiranje prehrane djece s poremećajem hiperaktivnosti i deficita pažnje - konceptualni modeli", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:159:631365

Metadata
TitleModeliranje i optimiranje prehrane djece s poremećajem hiperaktivnosti i deficita pažnje - konceptualni modeli
Title (english)Modeling and optimizing the diet of children with Attention Deficit Hyperactivity Disorder - conceptual models
AuthorRina Pavić
MentorTamara Jurina (mentor)
GranterUniversity of Zagreb
Faculty of Food Technology and Biotechnology
(Department of Process Engineering)
(Laboratory for Measurement, Regulation and Automatisation)
Zagreb
Defense date and country2022-09-16, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Nutrition
Abstract
U ovom su završnom radu predstavljeni konceptualni prehrambeni modeli koji mogu poslužiti kao ogledni primjerci poželjnih prehrambenih obrazaca kod djece s dijagnozom poremećaja hiperaktivnosti i deficita pažnje. Cilj rada bio je na temelju dostupne literature opisati prirodu poremećaja, navesti karakteristične simptome i dijagnostički postupak te opisati standardne i alternativne metode liječenja. Alternativnim metodama liječenja pripada terapija prehranom. Odnosno, pristupa se modifikaciji prehrane ili prehrambenog ponašanja djeteta s ciljem poboljšanja njegovog stanja. Jedan od poželjnih prehrambenih obrazaca je mediteranska dijeta jer obuhvaća namirnice s visokim sadržajem nutrijenata važnih za regulaciju neuroloških funkcija, zdravlje crijevne mikrobiote i ublažavanje simptoma hiperaktivnosti. Za prikaz izvora važnih nutrijenata, mehanizama njihovog djelovanja i primjera uravnoteženih obroka mogu se koristiti konceptualni modeli. Osim toga, preporučuje se ograničavanje unosa dodanog šećera zbog mogućih poboljšanja kod simptoma hiperaktivnosti i impulzivnosti.
Abstract (english)
This undergraduate thesis presents conceptual nutritional models, which could serve as examples of favourable food patterns for children with Attention-deficit/hyperactivity disorder. The aim of this study was to describe the nature of disorder, characteristic symptoms, diagnostic procedure, and standard and alternative methods of treatment. Alternative methods of treatment include nutritional therapy. This is achieved through modification of child’s diet or eating behaviour with the aim to improve one’s condition. One of the preferred dietary patterns is the Mediterranean diet because it includes foods with a high content of nutrients important for the regulation of neurological functions, the health of the intestinal microbiota and alleviation of symptoms of hyperactivity. Conceptual models can be used to show sources of important nutrients, mechanisms of their action and examples of balanced meals. It is also recommended to limit the intake of added sugars due to the possible improvement symptoms of hyperactivity and impulsivity.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:159:631365
Study programmeTitle: Nutrition
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) nutricionizma (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) nutricionizma)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence Attribution-NoDerivatives 4.0 International (CC BY-ND 4.0) icon
Created on2024-04-10 07:53:35