University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Antibiotic, Enzyme, Probiotic and Starter Cultures Technology
Zorić, K. (2016). Uloga S-proteina u probiotičkom djelovanju soja Lactobacillus brevis ZG1 (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:169892
Zorić, Katarina. "Uloga S-proteina u probiotičkom djelovanju soja Lactobacillus brevis ZG1." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:169892
Zorić, Katarina. "Uloga S-proteina u probiotičkom djelovanju soja Lactobacillus brevis ZG1." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:169892
Zorić, K. (2016). 'Uloga S-proteina u probiotičkom djelovanju soja Lactobacillus brevis ZG1', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 26 August 2024, https://urn.nsk.hr/urn:nbn:hr:159:169892
Zorić K. Uloga S-proteina u probiotičkom djelovanju soja Lactobacillus brevis ZG1 [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2016 [cited 2024 August 26] Available at: https://urn.nsk.hr/urn:nbn:hr:159:169892
K. Zorić, "Uloga S-proteina u probiotičkom djelovanju soja Lactobacillus brevis ZG1", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:159:169892