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undergraduate thesis
Utjecaj cirkadijanog ritma i povremenog posta na zdravlje ljudi
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. urn:nbn:hr:159:660290
Zidar, Sara Robin
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Food Chemistry and Biochemistry

Institutional repository: Repository of the Faculty of Food Technology and Biotechnology

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Zidar, S. R. (2023). Utjecaj cirkadijanog ritma i povremenog posta na zdravlje ljudi (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:660290

Zidar, Sara Robin. "Utjecaj cirkadijanog ritma i povremenog posta na zdravlje ljudi." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:660290

Zidar, Sara Robin. "Utjecaj cirkadijanog ritma i povremenog posta na zdravlje ljudi." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:660290

Zidar, S. R. (2023). 'Utjecaj cirkadijanog ritma i povremenog posta na zdravlje ljudi', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 31 December 2024, https://urn.nsk.hr/urn:nbn:hr:159:660290

Zidar SR. Utjecaj cirkadijanog ritma i povremenog posta na zdravlje ljudi [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2023 [cited 2024 December 31] Available at: https://urn.nsk.hr/urn:nbn:hr:159:660290

S. R. Zidar, "Utjecaj cirkadijanog ritma i povremenog posta na zdravlje ljudi", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:159:660290

Metadata
TitleUtjecaj cirkadijanog ritma i povremenog posta na zdravlje ljudi
Title (english)The effect of circadian rhythm and intermittent fasting on overall health in people
AuthorSara Robin Zidar
MentorIvana Rumora Samarin (mentor)
GranterUniversity of Zagreb
Faculty of Food Technology and Biotechnology
(Department of Food Quality Control)
(Laboratory for Food Chemistry and Biochemistry)
Zagreb
Defense date and country2023-07-14, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Nutrition
Abstract
Cirkadijani ritam predstavlja dobro uhodani sustav središnjeg biološkog i perifernih satova koji upravljaju brojnim fiziološkim funkcijama u organizmu, pri čemu njihova neusklađenost dovodi do povećanog rizika za razvoj brojnih kroničnih oboljenja, a mehanizmi su danas u fokusu znanstvenih istraživanja. Povremeni post, u novije vrijeme jedan od popularnih načina za gubitak kilograma, također je veliki interes pobudio i među znanstvenicima koji mu pripisuju razne metaboličke benefite. Cilj ovog rada je odrediti kako promjene cirkadijanog ritma utječu na organizam, te kako vanjski čimbenici, poput prehrane i prehrambenih navika, mogu utjecati na modulaciju cirkadijanih satova.
Abstract (english)
The circadian rhythm represents a well-coordinated system of central biological and peripheral clocks that govern numerous physiological functions in the body, and therefore their mismatch leads to an increased risk of developing numerous chronic diseases, with mechanisms of action in the focus of researchers. Intermittent fasting, recently one of the popular ways to lose weight, has also aroused great interest among scientists who attribute various metabolic benefits to it. The aim of this thesis is to determine how changes in the circadian rhythm affect the organism, and how external factors such as diet can affect the modulation of circadian clocks.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:159:660290
Study programmeTitle: Nutrition
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) nutricionizma (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) nutricionizma)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence Attribution-NoDerivatives 4.0 International (CC BY-ND 4.0) icon
Created on2024-05-06 11:35:32