University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Panić, M. (2014). In vitro ekotoksikološki profil prirodnih ionskih kapljevina (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:512788
Panić, Manuela. "In vitro ekotoksikološki profil prirodnih ionskih kapljevina." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:512788
Panić, Manuela. "In vitro ekotoksikološki profil prirodnih ionskih kapljevina." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:512788
Panić, M. (2014). 'In vitro ekotoksikološki profil prirodnih ionskih kapljevina', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 10 September 2024, https://urn.nsk.hr/urn:nbn:hr:159:512788
Panić M. In vitro ekotoksikološki profil prirodnih ionskih kapljevina [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2014 [cited 2024 September 10] Available at: https://urn.nsk.hr/urn:nbn:hr:159:512788
M. Panić, "In vitro ekotoksikološki profil prirodnih ionskih kapljevina", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:159:512788