master's thesis
Fizikalna svojstva jestivih filmova od kitozana i konoplje
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. urn:nbn:hr:159:664020

Jelenić, Luka
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Laboratory for Food Packaging

Cite this document

Jelenić, L. (2023). Fizikalna svojstva jestivih filmova od kitozana i konoplje (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:664020

Jelenić, Luka. "Fizikalna svojstva jestivih filmova od kitozana i konoplje." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:664020

Jelenić, Luka. "Fizikalna svojstva jestivih filmova od kitozana i konoplje." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:664020

Jelenić, L. (2023). 'Fizikalna svojstva jestivih filmova od kitozana i konoplje', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 20 December 2024, https://urn.nsk.hr/urn:nbn:hr:159:664020

Jelenić L. Fizikalna svojstva jestivih filmova od kitozana i konoplje [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2023 [cited 2024 December 20] Available at: https://urn.nsk.hr/urn:nbn:hr:159:664020

L. Jelenić, "Fizikalna svojstva jestivih filmova od kitozana i konoplje", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:159:664020