Jelovečki, M. (2014). Funkcionalna svojstva bobičastog voća (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:886852
Jelovečki, Melita. "Funkcionalna svojstva bobičastog voća." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:886852
Jelovečki, Melita. "Funkcionalna svojstva bobičastog voća." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:886852
Jelovečki, M. (2014). 'Funkcionalna svojstva bobičastog voća', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 02 September 2024, https://urn.nsk.hr/urn:nbn:hr:159:886852
Jelovečki M. Funkcionalna svojstva bobičastog voća [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2014 [cited 2024 September 02] Available at: https://urn.nsk.hr/urn:nbn:hr:159:886852
M. Jelovečki, "Funkcionalna svojstva bobičastog voća", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:159:886852