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undergraduate thesis
Odrednice bakterijske prilagodbe kod pojedinačne okolišne promjene
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. urn:nbn:hr:159:880315
Colar Zanjko, Mihael
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biology and Microbial Genetics

Institutional repository: Repository of the Faculty of Food Technology and Biotechnology

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Colar Zanjko, M. (2016). Odrednice bakterijske prilagodbe kod pojedinačne okolišne promjene (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:880315

Colar Zanjko, Mihael. "Odrednice bakterijske prilagodbe kod pojedinačne okolišne promjene." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:880315

Colar Zanjko, Mihael. "Odrednice bakterijske prilagodbe kod pojedinačne okolišne promjene." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:880315

Colar Zanjko, M. (2016). 'Odrednice bakterijske prilagodbe kod pojedinačne okolišne promjene', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 15 July 2024, https://urn.nsk.hr/urn:nbn:hr:159:880315

Colar Zanjko M. Odrednice bakterijske prilagodbe kod pojedinačne okolišne promjene [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2016 [cited 2024 July 15] Available at: https://urn.nsk.hr/urn:nbn:hr:159:880315

M. Colar Zanjko, "Odrednice bakterijske prilagodbe kod pojedinačne okolišne promjene", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:159:880315

Metadata
TitleOdrednice bakterijske prilagodbe kod pojedinačne okolišne promjene
Title (english)Determinants of bacterial adaptation in a single environmental transition
AuthorMihael Colar Zanjko
MentorVišnja Bačun-Družina (mentor)
GranterUniversity of Zagreb
Faculty of Food Technology and Biotechnology
(Department of Biochemical Engineering)
(Laboratory for Biology and Microbial Genetics)
Zagreb
Defense date and country2016-07-12, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Biotechnology
Abstract
Bakterije su prisutne u svakoj ekološkoj niši. To im je omogućeno zbog njihove sposobnosti da se brzo prilagođavaju okolišnim uvjetima. Gram negativne bakterije su razvile najviše mehanizama prilagodbe koji se aktiviraju tijekom ulaska u stacionarnu fazu rasta, a manifestiraju se preko morfoloških, fizioloških i metaboličkih promjena. Mehanizmi prilagodbe su uglavnom regulirani preko globalnih molekularnih transkripcijskih regulatora. Kako će se bakterijska populacija prilagoditi nakon što prođe pojedinačnu okolišnu promjenu ovisi o povijesti njezine kulture i njezinom genotipu. Ovisno o njezinoj povijesti populacija ne mora biti uniformna, nego može doći do pojave heterogenosti. Heterogenost bakterijske kulture također igra važnu ulogu u prilagodbi bakterijske kulture na nove uvjete kod pojedinačne okolišne promjene.
Abstract (english)
Bacteria are present in every ecological niche. They are able to do that because of their ability to adapt fast to environmental conditions. Gram negative bacteria have the most developed adaptational mechanisms, which are activated upon entry into stationary phase, and manifest themselves through morphological, physiological and metabolic changes. The adaptational mechanisms are regulated through global molecular transcriptional regulators. How a bacterial population will adapt when going through a single environmental transition is dependent on its culture history and genotype. Depending on its culture history the population may not be uniform in that it is heterogenous. Culture heterogenity also plays a crucial role in the adaptation of a bacterial culture when going through an environmental transition.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:159:880315
Study programmeTitle: Biotechnology
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka biotehnologije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka biotehnologije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Created on2017-04-21 12:55:49