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undergraduate thesis
Mogućnosti proizvodnje kobiljeg mlijeka u kontinentalnoj Hrvatskoj
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of agriculture, 2017. urn:nbn:hr:151:755684
Alatrović, Ivan
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
DEPARTMENT FOR ANIMAL HUSBANDRY

Institutional repository: Repository of the Faculty of Agrobiotechnical Sciences Osijek

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Alatrović, I. (2017). Mogućnosti proizvodnje kobiljeg mlijeka u kontinentalnoj Hrvatskoj (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:755684

Alatrović, Ivan. "Mogućnosti proizvodnje kobiljeg mlijeka u kontinentalnoj Hrvatskoj." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:755684

Alatrović, Ivan. "Mogućnosti proizvodnje kobiljeg mlijeka u kontinentalnoj Hrvatskoj." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:151:755684

Alatrović, I. (2017). 'Mogućnosti proizvodnje kobiljeg mlijeka u kontinentalnoj Hrvatskoj', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 17 November 2024, https://urn.nsk.hr/urn:nbn:hr:151:755684

Alatrović I. Mogućnosti proizvodnje kobiljeg mlijeka u kontinentalnoj Hrvatskoj [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2017 [cited 2024 November 17] Available at: https://urn.nsk.hr/urn:nbn:hr:151:755684

I. Alatrović, "Mogućnosti proizvodnje kobiljeg mlijeka u kontinentalnoj Hrvatskoj", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:151:755684

Metadata
TitleMogućnosti proizvodnje kobiljeg mlijeka u kontinentalnoj Hrvatskoj
Title (english)Options for the production of mare's milk in continental Croatia
AuthorIvan Alatrović
MentorMaja Gregić (mentor)
Committee memberPero Mijić (predsjednik povjerenstva)
Committee memberVesna Gantner (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(DEPARTMENT FOR ANIMAL HUSBANDRY)
Osijek
Defense date and country2017-09-15, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Animal Husbandry
Abstract
Cilj ovog završnog rada bio je upoznati se sa laktacijom, razdobljima mužnje i hranidbom kobila tijekom laktacije. Upoznati se sa primjenama tehnologija mužnje kod proizvodnje kobiljeg mlijeka i mogućnostima za integracijom u kontinentalnu Hrvatsku. Upoznati se autohtonim pasminama i njihovim mogućnostima u ovoj proizvodnji. Laktacija kod kobila je osjetljivija od laktacija drugih životinja, te samim time je i proizvodnja mlijeka teža. Ovisno o reproduktivnom stanju kobile, prilagođava se hranidba, koja treba osigurati adekvatan balans između hranjivih tvari i sirovim vlaknima za nesmetani tok probave te osiguravanje uzdržne i produktivne životinje. Mužnja kobila se može odvijati strojno i ručno, ovisno o veličini farme. Hrvatske autohtone pasmine poput hrvatskog hladnokrvnjaka i hrvatskog posavca su dobre za ovu proizvodnju zbog svoje velike mase, mirnog temperamenta, prilagođene oskudnim uvjetima hranidbe i smještaja. Kobilje mlijeko sve je traženiji proizvod, a u ovom dijelu Europe nema puno farmi za proizvodnju istog. Hrvatska ima adekvatne resurse autohtone pasmine konja, pašnjaka i poljoprivredna gospodarstva koja bi uz mala ulaganja i edukaciju mogla proizvesti kvalitetan proizvod od kobiljeg mlijeka.
Abstract (english)
Point oft his final work was to meet with lactation, milking period and feeding mare's during lactation. Meet with milking tehnologiesin mare's milk production and opportunities for integration in continental Croatia. Meet with autochthonous breeds and their opportunities int his production. Mare's lactation is muchmore sensitive then lactacion of other kind's of animal's witch make's milk production hareder. Depending on the reproductive state of the carcass, nutrition is adjusted to ensure an adequate balance between nutrients and raw fibers for undisturbed digestion and providing restrained and productive animals. The calf can be machine and manually, depending on the size of the farm. Croatian autochthonous breeds like Croatian Coldblooded Horse and Croatian Posavac are good for this production due to their massive, peaceful temperament, tailored to the scarce conditions of nutrition and accommodation. Milky milk is all the more sought after product, and in this part of Europe there are not many farms to produce it. Croatia has adequate resources for indigenous breeds of horses, pastures and farms, which could produce a quality product of leguminous milk with little investment and education
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:755684
Study programmeTitle: Agriculture; specializations in: Agroeconomics, Plant production, Mechanization, Zootechnique, Horticulture
Course: Zootechnique
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agronomije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Public notezavršni rad
Created on2017-10-03 12:55:23