Majić, J. (2020). Proizvodnja soje (Glycine max L.) na poljoprivrednom obrtu “Beta” (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:594856
Majić, Josip. "Proizvodnja soje (Glycine max L.) na poljoprivrednom obrtu “Beta”." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2020. https://urn.nsk.hr/urn:nbn:hr:151:594856
Majić, Josip. "Proizvodnja soje (Glycine max L.) na poljoprivrednom obrtu “Beta”." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2020. https://urn.nsk.hr/urn:nbn:hr:151:594856
Majić, J. (2020). 'Proizvodnja soje (Glycine max L.) na poljoprivrednom obrtu “Beta”', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 16 January 2025, https://urn.nsk.hr/urn:nbn:hr:151:594856
Majić J. Proizvodnja soje (Glycine max L.) na poljoprivrednom obrtu “Beta” [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2020 [cited 2025 January 16] Available at: https://urn.nsk.hr/urn:nbn:hr:151:594856
J. Majić, "Proizvodnja soje (Glycine max L.) na poljoprivrednom obrtu “Beta”", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:151:594856