Fruk, D. (2021). Varijabilnost parametara kvalitete zrna hrvatskih i stranih genotipova soje (Glycine max L.) (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:366497
Fruk, David. "Varijabilnost parametara kvalitete zrna hrvatskih i stranih genotipova soje (Glycine max L.)." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2021. https://urn.nsk.hr/urn:nbn:hr:151:366497
Fruk, David. "Varijabilnost parametara kvalitete zrna hrvatskih i stranih genotipova soje (Glycine max L.)." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2021. https://urn.nsk.hr/urn:nbn:hr:151:366497
Fruk, D. (2021). 'Varijabilnost parametara kvalitete zrna hrvatskih i stranih genotipova soje (Glycine max L.)', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 15 August 2024, https://urn.nsk.hr/urn:nbn:hr:151:366497
Fruk D. Varijabilnost parametara kvalitete zrna hrvatskih i stranih genotipova soje (Glycine max L.) [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2021 [cited 2024 August 15] Available at: https://urn.nsk.hr/urn:nbn:hr:151:366497
D. Fruk, "Varijabilnost parametara kvalitete zrna hrvatskih i stranih genotipova soje (Glycine max L.)", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:151:366497