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master's thesis
Bolesti i štetnici masline (Olea europea) i zaštita u ekološkom uzgoju
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2021. urn:nbn:hr:151:354933
Burčul, Ana
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Phytomedicine

Institutional repository: Repository of the Faculty of Agrobiotechnical Sciences Osijek

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Burčul, A. (2021). Bolesti i štetnici masline (Olea europea) i zaštita u ekološkom uzgoju (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:354933

Burčul, Ana. "Bolesti i štetnici masline (Olea europea) i zaštita u ekološkom uzgoju." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2021. https://urn.nsk.hr/urn:nbn:hr:151:354933

Burčul, Ana. "Bolesti i štetnici masline (Olea europea) i zaštita u ekološkom uzgoju." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2021. https://urn.nsk.hr/urn:nbn:hr:151:354933

Burčul, A. (2021). 'Bolesti i štetnici masline (Olea europea) i zaštita u ekološkom uzgoju', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 18 December 2024, https://urn.nsk.hr/urn:nbn:hr:151:354933

Burčul A. Bolesti i štetnici masline (Olea europea) i zaštita u ekološkom uzgoju [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2021 [cited 2024 December 18] Available at: https://urn.nsk.hr/urn:nbn:hr:151:354933

A. Burčul, "Bolesti i štetnici masline (Olea europea) i zaštita u ekološkom uzgoju", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:151:354933

Metadata
TitleBolesti i štetnici masline (Olea europea) i zaštita u ekološkom uzgoju
Title (english)DISEASES AND PESTS OF OLIVES (Olea europea) AND PROTECTION IN ORGANIC GROWING
AuthorAna Burčul
MentorKarolina Vrandečić (mentor)
Committee memberMirjana Brmež (predsjednik povjerenstva)
Committee memberJasenka Ćosić (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Phytomedicine)
Osijek
Defense date and country2021-09-24, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Phytomedicine
Abstract
Maslina je zimzelena subtropska biljka. Rasprostranjena je diljem zemlje. Maslinarstvom se najviše bave ljudi bliže mora. Postoji dosta sorti maslina. Smatra se da je to samonikla vrsta biljke. Vrlo ju je lako održavati. Najveći problm kod uzgoja masline su bolesti i štetnici kojih je danas dosta. Postoje razna sredstva za zaštitu, ali poljoprivrednici koji imaju eko uzgoj ne tretiraju je svim sredstvima već onim koji su dozvoljeni u takvoj proizdvodnji. Sumpor i bakar se mogu koristiti i u ekološkoj proizvodnji dok se ostala sredstva mogu upotrijebiti samo onda ako je napad bolesti i štetnika jak i samo ako to struka odobrava. Zato eko proizvodnja ne dozvoljava uobičajena zaštitna sredstva već ona koja neće naštetiti ostalim vrstama, ljudima i životinjama. Cilj ovoga rada je bio opisati bolesti i štetnike masline te načine zaštite u ekološkoj proizvodnji, navesti sredstva koja su dozvoljena i načine njihove primjene.
Abstract (english)
Olive is subtropical plant. It is spread all over the world. Olive growing is mostly done by people closer to the sea. There are many varieties of olives. It is considered to be a wild plant species. It is very easy to maintain. But the biggest problems with olive growing are diseases and pests, of which there are many today. There are various means of protection, but farmers who have organic farming do not treat it with all plant preotection product, but with those that are allowed in such production. Sulfur and copper can also be used in organic production, while other products can be used only according to the profession approves. The aim of this paper is to describe the diseases and pests of olives and ways of protection in organic production.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:354933
Study programmeTitle: Ecological Agriculture
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka ekološke poljoprivrede (magistar/ magistra inženjer/inženjerka ekološke poljoprivrede)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Public notediplomski rad
Created on2021-10-12 11:22:40