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master's thesis
Mogućnost uporabe šipka (Rosa canina L.) kao prirodnog dodatka u hranidbi životinja
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. urn:nbn:hr:151:989519
Stanić, Josipa
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Animal Production and Biotechnology

Institutional repository: Repository of the Faculty of Agrobiotechnical Sciences Osijek

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Stanić, J. (2022). Mogućnost uporabe šipka (Rosa canina L.) kao prirodnog dodatka u hranidbi životinja (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:989519

Stanić, Josipa. "Mogućnost uporabe šipka (Rosa canina L.) kao prirodnog dodatka u hranidbi životinja." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. https://urn.nsk.hr/urn:nbn:hr:151:989519

Stanić, Josipa. "Mogućnost uporabe šipka (Rosa canina L.) kao prirodnog dodatka u hranidbi životinja." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. https://urn.nsk.hr/urn:nbn:hr:151:989519

Stanić, J. (2022). 'Mogućnost uporabe šipka (Rosa canina L.) kao prirodnog dodatka u hranidbi životinja', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 18 November 2024, https://urn.nsk.hr/urn:nbn:hr:151:989519

Stanić J. Mogućnost uporabe šipka (Rosa canina L.) kao prirodnog dodatka u hranidbi životinja [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2022 [cited 2024 November 18] Available at: https://urn.nsk.hr/urn:nbn:hr:151:989519

J. Stanić, "Mogućnost uporabe šipka (Rosa canina L.) kao prirodnog dodatka u hranidbi životinja", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:151:989519

Metadata
TitleMogućnost uporabe šipka (Rosa canina L.) kao prirodnog dodatka u hranidbi životinja
Title (english)The possibility of usage of the rose hips (Rosa canina L.) as a natural supplement in animal feeding
AuthorJosipa Stanić
MentorIvana Prakatur (mentor)
Committee memberMatija Domaćinović (predsjednik povjerenstva)
Committee memberDalida Galović (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Animal Production and Biotechnology)
Osijek
Defense date and country2022-03-08, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Feeding Animals
Abstract
Zamjena antibiotika, biološki djelotvornim tvarima u hranidbi domaćih životinja već je dugi niz godina vrlo aktualna tema. Sustavno uklanjanje antibiotika iz hranidbe, nakon što je njihova upotreba zabranjena u Europskoj uniji 2006. godine, povećao je pritisak na stočarstvo u pronalasku alternative koje bi zamijenile antibiotike. Zabranom istih, stočarska proizvodnja u većini zapadnoeuropskih zemalja danas podrazumijeva uporabu različitih prirodnih dodataka. U tom smislu, učestala je uporaba fitogenih aditiva kao što je pasja ruža (Rosa canina L.). Posebna se pažnja posvećuje ispitivanju djelotvornosti tvari dobivenih iz ljekovitih i aromatičnih biljaka koje se primjenjuju kao izlučine ili u cijelosti za stimulativne i preventivne svrhe. Istraživanja utjecaja fitogenih aditiva na performanse rasta i zdravlje različitih vrsta i kategorija domaćih životinja potvrdila su učinkovitost ovih spojeva kao promotora rasta koji ujedno bitno unapređuju zdravlje životinja. Stručnjaci smatraju kako će pozitivna iskustva proizvođača s ovim aditivima u budućnosti dovesti do njihove veće uporabe u suvremenoj stočarskoj proizvodnji.
Abstract (english)
The replacement of antibiotics with biologically active substances in domestic animals feeding has been a very actual topic for many years. The systematic removal of antibiotics from the animals’ nutrition, following their ban in the European Union in 2006, has increased pressure on nutritionists to find alternatives to antibiotics. By banning them, livestock production in most Western European countries today involves the use of various natural additives. In this regard, the use of phytogenic additives such as a dog-rose (Rosa canina L.) is quite frequent. Particular attention is paid to testing the effectiveness of substances derived from natural additives. Studies of the impact of phytogenic additives on growth performance and health of different species and categories of domestic animals have confirmed the effectiveness of these compounds as growth promoters that also significantly improve animal health. Experts believe that the positive experiences of producers with these additives in the future will lead to their greater use in modern livestock production.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:989519
Study programmeTitle: Zootechnique; specializations in: The Nutrition of Domestic Animals, Hunting and Beekeeping, Special Zootechnique
Course: The Nutrition of Domestic Animals
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka zootehnike (magistar/ magistra inženjer/inženjerka zootehnike)
Type of resourceText
File originBorn digital
Access conditionsOpen access
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Public notediplomski rad
Created on2022-04-28 06:57:57