prikaz prve stranice dokumenta Praćenje stanja ječma, pšenoraži i kukuruza uskladištenih u podnom skladištu OPG-u Josip Knežević
  Download
PDF 1.48 MB
master's thesis
Praćenje stanja ječma, pšenoraži i kukuruza uskladištenih u podnom skladištu OPG-u Josip Knežević
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. urn:nbn:hr:151:428809
Knežević, Josipa
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Plant Production and Biotechnology

Institutional repository: Repository of the Faculty of Agrobiotechnical Sciences Osijek

Cite this document

Knežević, J. (2022). Praćenje stanja ječma, pšenoraži i kukuruza uskladištenih u podnom skladištu OPG-u Josip Knežević (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:428809

Knežević, Josipa. "Praćenje stanja ječma, pšenoraži i kukuruza uskladištenih u podnom skladištu OPG-u Josip Knežević." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. https://urn.nsk.hr/urn:nbn:hr:151:428809

Knežević, Josipa. "Praćenje stanja ječma, pšenoraži i kukuruza uskladištenih u podnom skladištu OPG-u Josip Knežević." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. https://urn.nsk.hr/urn:nbn:hr:151:428809

Knežević, J. (2022). 'Praćenje stanja ječma, pšenoraži i kukuruza uskladištenih u podnom skladištu OPG-u Josip Knežević', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 18 November 2024, https://urn.nsk.hr/urn:nbn:hr:151:428809

Knežević J. Praćenje stanja ječma, pšenoraži i kukuruza uskladištenih u podnom skladištu OPG-u Josip Knežević [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2022 [cited 2024 November 18] Available at: https://urn.nsk.hr/urn:nbn:hr:151:428809

J. Knežević, "Praćenje stanja ječma, pšenoraži i kukuruza uskladištenih u podnom skladištu OPG-u Josip Knežević", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:151:428809

Metadata
TitlePraćenje stanja ječma, pšenoraži i kukuruza uskladištenih u podnom skladištu OPG-u Josip Knežević
Title (english)Monitoring of barley, triticale and corn stored at storehouse of family farm Josip Knežević
AuthorJosipa Knežević
MentorAnita Liška (mentor)
Committee memberPavo Lucić (predsjednik povjerenstva)
Committee memberVlatka Rozman (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Plant Production and Biotechnology)
Osijek
Defense date and country2022-09-30, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Crop Production
Abstract
Skladištenje poljoprivrednih proizvoda završni je zahvat u cjelokupnom procesu proizvodnje pojedine ratarske kulture. Osnovni cilj skladištenja je sačuvati prirodna svojstva žitarica i ukoliko je moguće neka svojstva poboljšati. Ovim istraživanjem pratilo se stanje zrna ječma, pšenoraži i kukuruza tijekom čuvanja u podnom skladištu kroz mjesec svibanj, lipanj i srpanj 2021. na OPG-u Josip Knežević. Osim praćenja stanja zrna (vlaga, temperature i hektolitarska masa) uskladištenih poljoprivrednih proizvoda također je promatrana i prisutnost štetne entomofaune u navedenim mjesecima. Uzorkovanje zrna ječma, pšenoraži i kukuruza provedeno je 1 puta mjesečno tijekom tri mjeseca. Općenito skladišni uvjeti za čuvanje ovih žitarica bili su na niskoj razini. Nepovoljni uvjeti za skladištenje (povišena temperature i vlaga) uzrokovali su prisutnost štetnika u robi. Mjere dezinsekcije neophodne su kao i redovito praćenje stanja uskladištene robe.
Abstract (english)
Storage of agricultural products is the final step in the entire production process of a particular agricultural crop. The main goal of storage is to preserve the natural properties of grains and, if possible, to improve some of its properties. This research monitored the condition of barley, triticale and corn grains stored in the floor warehouse during the period of three months May, June and July in 2021 year at the family farm - Josip Knežević. In addition to monitoring the grain condition (moisture, temperature and hectoliter weight) of stored agricultural products, the presence of harmful entomofauna was also observed within the same period. Sampling of barley, triticale and corn grains was carried out once a month within the threemonths period. In general, the storage conditions were at a low level. Unfavorable storage conditions (increased grain temperature and moisture) caused the presence of pests in stock. Desinsection measures are necessary, as well as regularly monitoring of the stock condition.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:428809
Study programmeTitle: Plant Production; specializations in: Plant Production, Plant Nutrition and Soil Science, Plant Selection and Seed Production, Plant Protection
Course: Plant Protection
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka bilinogojstva (magistar/ magistra inženjer/inženjerka bilinogojstva)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Public noteDiplomski rad
Created on2022-10-24 10:49:12