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master's thesis
Utjecaj sorte i dušičnih gnojiva na prinos i kvalitetu pšenice u vegetaciji 2021./2022.
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. urn:nbn:hr:151:950617
Rumbočić, Ivan
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Plant Production and Biotechnology

Institutional repository: Repository of the Faculty of Agrobiotechnical Sciences Osijek

Cite this document

Rumbočić, I. (2022). Utjecaj sorte i dušičnih gnojiva na prinos i kvalitetu pšenice u vegetaciji 2021./2022. (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:950617

Rumbočić, Ivan. "Utjecaj sorte i dušičnih gnojiva na prinos i kvalitetu pšenice u vegetaciji 2021./2022.." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. https://urn.nsk.hr/urn:nbn:hr:151:950617

Rumbočić, Ivan. "Utjecaj sorte i dušičnih gnojiva na prinos i kvalitetu pšenice u vegetaciji 2021./2022.." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. https://urn.nsk.hr/urn:nbn:hr:151:950617

Rumbočić, I. (2022). 'Utjecaj sorte i dušičnih gnojiva na prinos i kvalitetu pšenice u vegetaciji 2021./2022.', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 02 December 2024, https://urn.nsk.hr/urn:nbn:hr:151:950617

Rumbočić I. Utjecaj sorte i dušičnih gnojiva na prinos i kvalitetu pšenice u vegetaciji 2021./2022. [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2022 [cited 2024 December 02] Available at: https://urn.nsk.hr/urn:nbn:hr:151:950617

I. Rumbočić, "Utjecaj sorte i dušičnih gnojiva na prinos i kvalitetu pšenice u vegetaciji 2021./2022.", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:151:950617

Metadata
TitleUtjecaj sorte i dušičnih gnojiva na prinos i kvalitetu pšenice u vegetaciji 2021./2022.
Title (english)Influence of variety and nitrogen fertilizers on wheat yield and quality in vegetation 2021/2022
AuthorIvan Rumbočić
MentorDario Iljkić (mentor)
Committee memberMirta Rastija (predsjednik povjerenstva)
Committee memberMiro Stošić (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
(Department of Plant Production and Biotechnology)
Osijek
Defense date and country2022-09-27, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Crop Production
Abstract
Cilj rada bio je utvrditi utjecaj gnojidbe dušikom na povećanje prinosa, kvalitete i drugih parametara pšenice. Za sjetvu su korištene dvije sorte, Kraljica i Sofru, koje su se prethodnih godina pokazale kao vrlo dobar izbor na ovom poljoprivrednom gospodarstvu. Sjetva je obavljena u otežanim uvjetima ali u optimalnom roku od 15 20. listopada 2021. dok je poljski pokus postavljen u proljeće 2022. u tri ponavljanja po slučajnom prostornom rasporedu. Ukupna površina svih parcelica iznosila je 600 m2. Osnovna gnojidba mineralnim gnojivom i dvije prihrane su bile jednake za sve tretmane, dok su gnojidbeni tretmani 1 i 2 (GT1 i GT2) uključivali dodatnu treću folijarnu prihranu s Fertpol LN 30 u običajenoj i većoj količini. Iz rezultata analize utvrđeno je da postoje određene razlike u kvaliteti i prinosu zrna između ove dvije sorte, ali da dodatne gnojidbe dušikom nisu imale statistički značajan utjecaj na povećanje prinosa i kvalitete zrna u odnosu na standardnu gnojidbu. Prosječan ostvaren prinos pšenice u pokusu bio je 8,23 t/ha, prosječna hektolitarska masa bila je 77,61 kg/hl, dok je prosječan sadržaj proteina bio 11,07 %.
Abstract (english)
The aim was to determine the influence of nitrogen fertilization on increasing the yield, quality and other parameters of wheat. Two varieties were used for sowing, Kraljica and Sofru, which in previous years proved to be a very good choice on this farm. Sowing was done in difficult conditions, but in the optimal period of October 15 20 2021, while the field experiment was set up in the spring of 2022 in three repetitions according to a random spatial design. The total area of all plots was 600 m2. Basic fertilization with mineral fertilizer and two top dressing were the same for all treatments, while fertilization treatments 1 and 2 (FT1 and FT2) included an additional third foliar top dressing with Fertpol LN 30 in the usual and higher doses. Based on the results of the analysis, it was determined that there are certain differences in grain quality and yield between these two varieties, but that additional nitrogen fertilization did not have a statistically significant effect on the increase in grain yield and quality in compared to standard fertilization. The average yield of wheat in the experiment was 8.23 t/ha, the average hectoliter weight was 77.61 kg/hl, while the average protein content was 11.07 %.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:151:950617
Study programmeTitle: Plant Production; specializations in: Plant Production, Plant Nutrition and Soil Science, Plant Selection and Seed Production, Plant Protection
Course: Plant Production
Study programme type: university
Study level: graduate
Academic / professional title: magistar/ magistra inženjer/inženjerka bilinogojstva (magistar/ magistra inženjer/inženjerka bilinogojstva)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Public notediplomski rad
Created on2022-10-25 12:29:45