Utjecaj kemijske i biološke zaštite na elemente prinosa pšenice

Rastija, Ivan

master's thesis

Utjecaj kemijske i biološke zaštite na elemente prinosa pšenice

Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. urn:nbn:hr:151:828704

Rastija, Ivan

Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of agroecology and Enviroment Protection

Institutional repository: Repository of the Faculty of Agrobiotechnical Sciences Osijek

Cite this document

APA 6th Edition

Rastija, I. (2022). Utjecaj kemijske i biološke zaštite na elemente prinosa pšenice (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:828704

MLA 8th Edition

Rastija, Ivan. "Utjecaj kemijske i biološke zaštite na elemente prinosa pšenice." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2022. https://urn.nsk.hr/urn:nbn:hr:151:828704

Chicago 17th Edition

Harvard

Rastija, I. (2022). 'Utjecaj kemijske i biološke zaštite na elemente prinosa pšenice', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 19 December 2024, https://urn.nsk.hr/urn:nbn:hr:151:828704

Vancouver

Rastija I. Utjecaj kemijske i biološke zaštite na elemente prinosa pšenice [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2022 [cited 2024 December 19] Available at: https://urn.nsk.hr/urn:nbn:hr:151:828704

IEEE

I. Rastija, "Utjecaj kemijske i biološke zaštite na elemente prinosa pšenice", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:151:828704

Cite this item: https://urn.nsk.hr/urn:nbn:hr:151:828704

Metadata

Title	Utjecaj kemijske i biološke zaštite na elemente prinosa pšenice
Title (english)	The impact of the application of chemical and biological protection on the elements of wheat yield
Author	Ivan Rastija
Mentor	Suzana Kristek (mentor)
Committee member	Jurica Jović (predsjednik povjerenstva)
Committee member	Dario Iljkić (član povjerenstva)
Granter	Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek (Department of agroecology and Enviroment Protection) Osijek
Defense date and country	2022-09-30, Croatia
Scientific / art field, discipline and subdiscipline	BIOTECHNICAL SCIENCES Agronomy Phytomedicine
Abstract	Cilj rada bio je utvrditi utjecaj kemijske i biološke zaštite na elemente prinosa ozime pšenice (sadržaj bjelančevina u zrnu i masu 1000 zrna) i druga morfološka svojstva (visina biljke i hektolitarska masa) tijekom dvogodišnjeg istraživanja u vegetacijskim sezonama 2019./2020. i 2020./2021. Istraživanja su provedena tijekom 2019/20. i 2020/21. godine na humogleju i eutričnom smeđem tlu. Pokus je postavljen po split – blok shemi u 4 ponavljanja na dva tipa tla, na svakom u 12 različitih varijanti. Neposredno prije sjetve sjeme je tretirano biopreparatom koji je sadržavao 7 sojeva endomikoriznih gljiva rodova Glomus i Gigaspora, te nitrofiksirajuće bakterije Azotobacter chroococcum i Azospirillum brasilense. Prva zaštita od bolesti obavljena je korištenjem fungicida, odnosno biopreparatom koji je sadržavao benefitnu gljivu Trichoderma harzianum i bakteriju Bacillus subtilis. Druga zaštita obavljena je istim kemijskim, odnosno biopreparatom kao i prva prihrana. Najviši prosječni prinos zrna pšenice ostvaren je uz tretman sjemena i zaštitu od bolesti primjenom biopreparata (8,38 t/ha). Sve ostale varijante ostvarile su niži prinos. Najviši prosječni prinos kod varijante netretiranog sjemena dobiven je uz zaštitu kemijskim fungicidima (7,13 t/ha). Kod svih ostalih elemenata prinosa najveće rezultate su ostvarile pšenice uz tretman sjemena i zaštitu od bolesti primjenom preparata.
Abstract (english)	Research goal of this study was to determine influence of chemical and biological protection on elements of winter wheat yield (protein content and 1000 grain mass) and other morphological traits (plant height and hectolitre mass) during two year research during 2019./2020. and 2020./2021. wheat vegetation. Research was conducted during 2019/20. and 2020/21. year on humogley and eutric cambisol. Experiment was designed on split – block schema in 4 repetitions on two types of soil, on each in 12 different varieties. Just before sowing seed was treated with biopreparation which containted 7 sorts of endomycorrhiza fungi of genus Glomus and Gigaspora, and nitrogen – fixing bacteria Azotobacter chroococcum i Azospirillum brasilense. First protection of plants was conducted with fungicide use, respectively with biopreparation which containted beneficial fungi Trichoderma harzianum and Bacillus subtilis. Second protection of plants was done with same chemical, respectively with biopreparation as in first top dressing. Highest average wheat grain yield was achieved with seed treatment and plant protection with biopreparation (8,38 t/ha). All other control varieties achieved lower yields. Highest average yield in untreated seed variety was achieved with chemical fungicide treatment (7,13 t/ha). Wheat with seed treatment and plant protection with biopreparation achieved highest results in all other elements of wheat yield.
Keywords
Keywords (english)
Language	croatian
URN:NBN	urn:nbn:hr:151:828704
Study programme	Title: Plant Production; specializations in: Plant Production, Plant Nutrition and Soil Science, Plant Selection and Seed Production, Plant Protection Course: Plant Protection Study programme type: university Study level: graduate Academic / professional title: magistar/ magistra inženjer/inženjerka bilinogojstva (magistar/ magistra inženjer/inženjerka bilinogojstva)
Type of resource	Text
File origin	Born digital
Access conditions	Open access
Terms of use
Public note	diplomski rad
Created on	2022-11-04 10:11:05

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